Lure Colors for Trout and Redfish

sunnylures Lure Colors for Trout and RedfishWhat a difference color can make!

By Capt. Joe Kent

Have you ever been fishing with friends and either you or they were catching fish while the other person was not?  Well, if you were using artificial baits, I bet the difference in success was a result of the color of the bait, assuming they all were different colors.

Fish are not color blind and can see clearly on the darkest nights and can distinguish colors.

greenwaterlures Lure Colors for Trout and RedfishSaltwater fish living where the water is very clear tend to be bluish or silver.  This makes them almost invisible and lets them blend with the clear water background.  When they move into the bays to spawn, they change colors and become brownish and stay that way until they move back into their normal habitat.

sandywaterluresThe reason for this change is to camouflage and protect them from predator fish.

The color of a lure has everything to do with catching saltwater fish.  Personally, I have fished with others using baits of various colors and after an hour or more, certain colors would be hit while fish turned up their noses to the rest of the colors.

The example I mention has occurred on several occasions while wade-fishing or drifting and casting with the same type of baits, in each case we all were tossing soft plastics.  One situation took place in Port Mansfield, the other in East Galveston Bay.

In Mansfield, white Norton Sand Eels with chartreuse tails out performed other variations of the same bait three to one and root beer colored touts did the same thing over other colors of touts in East Bay.

Rudy Grigar, who largely is credited with starting the interest in fishing with artificial baits in the Galveston Bay complex, had years of experience in dealing with baits and colors long before most “hardware” and “soft plastic” fishermen arrived on the scene.

Grigar loved to check fish, that had been recently caught where he fished or planned to fish, for their feeding habits.  Opening the stomach cavity would reveal just what was being consumed and would give a clue as to the color of bait to be used.

Early in the season when glass minnows or small mullet were the top choices of trout, he would use light-colored baits.  A silver spoon with a white bucktail often enticed a hungry trout that was feeding on the small fin fish.

Later in the season when shrimp were migrating, he would use darker, preferably light brown, colored baits.  Gold spoons with pink bucktails were one of his favorites.

Grigar had a list of bait colors he recommended for various conditions and always had the caveat of saying “ I recommend  the following colors; however, if you are on fish and they are not hitting your bait, try another color”.  Fish will surprise you.  They are not dumb.”

Redfish

Lure color selection is dependent on water and weather conditions.

The colors and conditions he recommended were:

For bright, sunny skies and clear water use, he recommended white, silver or gold.  Overcast skies or light drizzle, he recommended bright colors such as red, green or strawberry.

For green water, which is prevalent during windows of light winds and good tidal movement during the summer, his favorite was chartreuse.

In sandy waters, florescent lures and yellow redheads worked well. The same held true for murky waters.

For muddy waters or heavy, sandy conditions such as those created by strong southwest winds during the late spring and summer, his advice was to wait for the water to clear and not to waste your time.

What about the tail colors?  The colors recommended above do not reflect buck tails or different colors for the tails of soft plastics.

Carlos Rogers who fished the Port O’Connor area for years, was adamant about different colored tails and buck tails for baits.  He felt that the tail color would offset any ill-effects of the primary bait color and for that reason always had an assortment of soft plastics and spoons with various colors at the end.

White and pink were Roger’s favorite colors and anytime he added one of those to a lure and did not catch fish he switched to the other color. If the fish still did not bite he was convinced that they were either not around or not feeding.




Deep Drop Techniques for Grouper and Tilefish

chelholden Deep Drop Techniques for Grouper and Tilefish

Chelsey Holden and a very colorful tilefish.

captholdengrouper Deep Drop Techniques for Grouper and Tilefish

Capt. Brett Holden with a real nice yellowedge grouper.

By Capt. Brett Holden

Deep dropping for tilefish and grouper is becoming more and more popular by the day here in the Gulf of Mexico. I began fishing for these deep-water critters in the mid-1980s, and the sport has grown into a daily routine for many Gulf anglers.

Faster boats with longer range have now made fish like warsaw grouper, snowy grouper, yellowedge grouper, longtail sea bass, barrelfish, tilefish and others easier targets for many Texas sport fishing vessels. These deep drop techniques will help you find these fish in 400–1,300 feet of water.

warsaw

Capt. Matt Reed, left, and Capt. Jeff Wilson with a warsaw grouper.

Species of the Deep

Mike Parsons with the new Texas state record tilefish. 43 inches and 33.08 pounds.

Mike Parsons with a huge tilefish that measured in at 43 inches and 33.08 pounds.

Warsaw, yellowedge and longtail sea bass are commonly found around mountain tops, hard spots and deep water oil rigs in the 400–900 foot range. Warsaw grouper, on average, run anywhere from 40–100 pounds. But over the years I’ve seen several fish up to 250 pounds and a couple in the 300-pound range. Regulations have changed and now only one warsaw per-vessel is allowed.

Yellowedge grouper are delicious and average 8–18 pounds, with a few 20–30 pounders still caught fairly regularly. The largest one we ever caught was around 50 pounds.

'Bubba' with a longtail sea bass.

‘Bubba’ with a longtail sea bass.

Longtail sea bass are another fish that seem to inhabit the same area. They are good eating but hold a little stronger taste than the deep-water grouper. Once again, these fish are mostly found in the 400–900 foot range.

Barrelfish and tilefish run a little deeper on average. For big barrelfish, you want to fish down current from the edges and walls of deep water mountain tops. The edges will have well-defined drops and barrelfish can stack up very thick at the top and bottom of this structure. They’re usually found a bit higher off the sea floor and mark well on a good bottom machine. These fish are most often found between depths of 850–1,200 feet.

Capt. Jeff Wilson and Mike Parsons with a trio of barrelfish.

Capt. Jeff Wilson and Mike Parsons with a trio of barrelfish.

Many times the deeper you drop for barrels, the bigger the fish tend to be. Last year we found a pile of barrels at 900 feet that ran 3–8 pounds. We moved off that ridge and found another school in 1,170-to-1,225 feet of water. All of the barrels off that ridge were running 12–18 pounds on average. These fish are a blast; they fight all the way to the surface, unlike many deep water species that tend to “blow up” as they near the surface. The barrels fight hard and really put a bend in the rod.

Tilefishing is a fast growing sport and produces exceptional table fare. Not long ago, tilefish were pretty much unheard of as a rod and reel fish. I caught my first one in the mid-1980s and have been targeting them every since. This fishery was kept very quiet for a long time and was a pretty big secret. Back in the 1990s, there were no limits on tiles, and that is what we filled our freezers with. But still to this day, they are a fish you can actually go target and pick up a few meals.

We have bigger tilefish here in the Gulf than most people would think. Just a few years ago, the record tilefish was only around four pounds. But I have caught uncountable tilefish running 25–35 pounds

and several that have been 35–45 pounds, including a couple near 50 pounds. Now that eyes are opening to the new daytime swordfishing industry here on the Texas coast, more and more tilefish are being boated.

Tilefish are probably the easiest of all the deep water fish you can target. The golden tilefish is most commonly found in the 900–1,250 foot range. Smaller tiles, averaging 2–10 pounds, can be targeted on the continental shelf wall without any special areas or specific “numbers.” Muddy areas anywhere from 900–1,000 feet of open water will hold tilefish.

Finding better average sized fish will take a little more work. Tilefish will typically get bigger off the shelf, or in valleys against the shelf. Drop on the down current side of small dips and slopes in 1,000–1,250 feet of water. Tilefish tend to feed right on the bottom, so try to stop your bait and hold the boat on an area as tight as possible.

However, slow drifting will also produce tilefish and is great for covering ground. Drag the bait against the bottom, stopping often, and then continuing the drift to explore new areas.

OLYMPUS DIGITAL CAMERA

Finding bigger tilefish is another story altogether. I have learned a lot over the past few years about these large fish. The biggest ones will hold against ridges at 1,200 feet and are bold enough to follow baits headed for deep water. Drop your bait near the edge of a ridge that looks over 1,500–1,600 feet of water and be ready. The biggest tiles, those from 35–50 pounds, seem to live alone. I have caught most of these big fish away from the schools and many times, several feet off the bottom feeding in schools of squid or dragonfish. The big tilefish really don’t seem to like a lot of leader in their face. Single rigs with the weight above the bait seem to work best. A whole squid, about 14-inches-long, works very well. Use a large hook and bait to avoid the smaller fish when targeting big tiles.

I seem to catch lots of big tiles early in the year, April through May, and sometimes in as shallow as 850–1,000 feet. I’m not sure if it was due to spawning or what, but I’ve caught several in the 30–45 pound class during these months.

Other Species

Josh Graves carefully holds up a scorpionfish.

Josh Graves carefully holds up a scorpionfish.

Beware of spiny, toothy and venomous critters that you might pull up from the deep. Spiny dogfish are small, deep water sharks that have spikes near the dorsal fins that can cause a painful sting. The spines on scorpionfish can also sting if you’re not careful. But these bright orange fish are pretty good to eat.

Once the sun goes down the tilefish stop biting and the eels take over in force. Conger eels have nice white meat but lots of bones.  Banded shrimp eels and moray eels have mouths full of big teeth so watch out.

Spiny Dogfish

Spiny Dogfish

Hake, a small brown fish averaging 1–3 pounds, also bite at night and can be a nuisance. They will eat pretty much anything. Their meat is good and tasty but very soft. I use hake filets to replace crab meat in gumbo.

Hake

Hake

The tilefish don’t bite at night but grouper will if you’re in an area free of eels. Snowy and yellowedge grouper will take baits and warsaw will feed as high as 400 feet off the bottom in 900 feet of water.

Triple deep drop leader with LP circle hooks.

Triple deep drop leader with LP circle hooks.

Rigging

For years I never used any kind of light or strobe to catch tilefish and did okay. But over the past 10 years or so, I’ve started rigging them up and I think it does work better. I also found that rigging the light further from the bait will produce bigger fish. If we are targeting BIG tiles I will rig the weight and light 15 to 20 feet above the bait. Big tilefish will eat regular double and triple bait rigs, but once again, you’ll do better on a clean single rig. The standard double and triple bait drops work well for yellowedge grouper and smaller tilefish.

Your size of leader and weight will all depend on how much current you are fighting. The bite and fishing will be best when using less weight and smaller line. Thinner line means less bow in the line and that makes it easier to see bites. On the Booby Trap, we use Diamond braid made by Diamond Products. I like the orange 80 pound braid because it is easy to see.

weights

Cannonball weights and lead stick.

With a light current and this braid, 3 pounds is a good weight to start with on your standard double bait leaders. I use cannon ball style weights because they don’t get hung up as easy on rough, rocky bottoms. If the current is strong then move up in weight size to 4 to 5 pounds. If it really cranking move up to 7 pound window weights or lead stick weights.

Some of these deep water fish have sharp teeth, so heavy mono leaders are a necessity. Yellowedge, longtail sea bass and other smaller grouper are not so bad but tilefish, eels and small sharks have sharp teeth. The grouper will wear through light leaders eventually and the tiles will bite clean through them. I use 300 pound LP or Momoi mono leader for our deep drops.

Use caribbean swivels to help keep the twist out of the leader and line. Most bottom fish will go into a spin on the way up.

Heavy duty circle hooks, from 8/0 to 16/0, work best for deep dropping. Tilefish and grouper have no problem snagging themselves on a circle hook and I would say it definitely helps keep the fish on when cranking them up from the deep. A sharp hook is also important. It’s a long way up and down, so a needle sharp edge is very important.

Be sure to take plenty of extra tackle when deep dropping. It is a long ride to the deep water fishing grounds and you might lose tackle to rocks and snags. Also, carry an extra spool or two of braided line. One break off at 1,000 feet can end the day if you are without replacement line.

When it comes to reels, the Lindgren Pitman S-1200 electric reel is the reel of choice on the Booby Trap. The LP is a deep dropping fishing machine that also has the strength and drag system to handle big warsaw grouper and swordfish. You can also hand crank tilefish and grouper on conventional tackle but it is a long way up and down.

reelcrankie

Reel Crankie in action.

The Reel Crankie is a must have, great product that can assist in getting your rig up from the bottom fast. It’s not made for fighting fish but for retrieving your heavy weight and empty hooks when you don’t catch a fish. It does a great job of winding up all the line, instead of you wearing out your arm on empty hooks. The Reel Crankie fits on a cordless drill and clamps onto several different makes of conventional reel.

You can also deep drop with two lines but it can be tricky fishing and requires some boat handling. The more bow in the lines you have, the more likely you are to tangle your expensive gear.

What Bait?

Over stuffing your hook with bait can result in fewer hookups. It is more important to get less bait nicely hooked rather than too much bait, which will result in missed fish. Avoid hard, bony, bulky baits that can push a fish off the hook. Softer baits like fish fillets and squid will result in better hook ups. Larger squid are usually tougher and stay on the hook better than the small ones. I like to take a 12–16 inch squid and cut chunks for tilefish. Squid wings work well too but not as a whole squid or chunks.

Preparing Your Catch

Gut your grouper and tilefish ASAP for better table fare. These fish eat lots of shellfish, which can result in some nasty strong tastes in the meat if not taken care of properly.

Wash down your fish after gutting them and keep on ice. Try and keep cooler drained at all times so the fish don’t soak in water.

Connor Weigelt holds up a beautiful colored tilefish.Go Get Them

Now you’re ready to go out and find your own tilefish and grouper. The entire continental shelf from Texas to Louisiana holds great bottom structure, supporting tons of deep water species.

Some fish stay directly on top of structure, some live on the walls, slopes and drop offs and some species are found on flat bottoms. Don’t forget to mark your hook ups on your GPS and keep a track record of your best catches. This is the best way to build and notice patterns on the different fish.

It is a fun way to spend the day with miles and miles of perfect habitat for multiple types of great eating fish. You never know what you will come up with and that alone makes deep dropping fun in itself.

Brett Holden is the captain of the Booby Trap, which holds the record for largest swordfish in the Gulf of Mexico. Holden is a pioneer in daytime swordfishing along the Texas coast; he holds numerous billfishing records and shares his deep drop techniques every year at the Texas Swordfish Seminar. 

Buggy Whippin: Galveston sight casting with Capt. Clay Sheward

buggs lure redfish sheward Buggy Whippin: Galveston sight casting with Capt. Clay Sheward

Capt. Clay Sheward holds up a nice marsh redfish with a double spot tail.

Story and photography by Brandon Rowan

THE WATER IS STILL AND SO AM I. The redfish swims along a flat, that is painted with a palette of green sea grass and dull colored sand, unaware of our presence. On the bow of Capt. Clay Sheward’s skiff, I feel more like a hunter in a tree rather than a fisherman. The rod in my hand is the bow and the arrow is a hair-tied Buggs jig at the end of my line.

Clay gives the word and I make a light cast behind and ahead of the red. We can see everything in the water on this calm October morning. I reel quickly to intercept the moving fish and begin jigging to tempt what I hope is a hungry fish. My heart starts beating faster as the redfish inches closer and closer to my offering. Time thickens and that half  moment seems to last an eternity before the fish inhales the Buggs lure.

BEGINNINGS

Clay Sheward, 37, was born and raised in Spring, Texas. His passion for fly fishing started very early in life.

“I’ve been fly fishing for a really long time, since 1992, when the movie A River Runs Through It came out,” Clay said. “I saw that movie with my dad and that Christmas, my family provided me a fly tying kit and a fly rod.”

This film, which won an Academy Award for Best Cinematography in 1993, is set in early 20th century Montana and follows a pair of brothers and their love of fly fishing. Many scenes in this movie do an excellent job of capturing the camaraderie of fishing; the tense moments before the catch and the  euphoria after the fact.

Clay cut his teeth fly fishing on the local ponds and creeks near the Woodlands, but as he grew older his love of fly fishing carried him to new locations.

“Mostly, I went to the Guadalupe and the White River in Arkansas. Sometimes my family would travel to Colorado. I didn’t get to do it a whole bunch but I would practice casting in the yard to teacups. Of course, I grew up and girls came along, but I always tied flies. I still do it regularly,” Clay said.

sheward fly fishing Buggy Whippin: Galveston sight casting with Capt. Clay Sheward

OCEAN CALLING

Eight years ago, Clay’s focus shifted from freshwater to saltwater fly fishing. First from a kayak, then to an Ankona ShadowCast 18 which served him and his customers well for several years. But in 2019, Clay was searching for his perfect skiff and finally found it.

“I run a 2019 Chittum Skiffs Laguna Madre with a 50HP Tohatsu. I couldn’t be happier. The trailer is gorgeous and it is such a really nice rig. I can’t believe that I have one. It’s just unbelievable,” Clay said.

The Chittum has expanded Clay’s range and clients of Buggy Whippin Sight Fishing enjoy access to the skinniest of waters in our area.

STUDENT OF NATURE

Clay’s love and careful examination of nature has paid dividends on the flats, where subtle, easily overlooked signs can tip off the location of fish.

“I like to watch animals. It doesn’t matter if it’s just me chilling in the backyard watching birds or hawks, or even seeing my dogs’ ears perk up when they catch a scent and chase it down,” Clay said. “Sitting stream-side, watching a trout circle behind a rock and then leave during changing cloud cover and then come back to the same spot several times a day. Or watching a spider build a web completely from start to finish. That sort of thing.”

Clay recently purchased a drone to better observe wildlife in the marsh. This eye in the sky lends a totally different point of view compared to a poling skiff.

“I’ve seen some crazy things with trout and redfish schooling up on the flats with the drone,” Clay said. “I’ve seen schools of redfish following one big alligator gar. Whatever the gar did, the redfish did the same. I’ve seen bobcats back there in Green’s Lake, as well as pigs. It’s educational as hell.”

Brandon Rowan with one of many redfish caught sight casting with Capt. Sheward.

TIME RETURNS TO NORMAL and I quickly bring my first sight-casted redfish to hand. I get a “Nice Job” and a fist bump from Clay after the release. The day is early and we continue our hunt for redfish along the sandy flat.

Stingrays, so many stingrays, hover along eeriely as we the glide down the shoreline. Flounder scoot away in a trail of punctuated mud puffs and gnarled, large crabs plod on slowly. This is my first time on a poling skiff and it 100% reminds me of flounder gigging. You are able to witness the abundant life of the bay, visually scanning until your target is located and then a careful approach begins. Unlike the rapid fire retrieves of blind fan casting, you often only get a single shot, like a sniper, when sight casting to a redfish.

Further down the flat, we have no problem tracking down more reds on this absolutely gorgeous day. Bronze backs and tails flick along the shorelines and shell points. Some of these we catch, others refuse the lure or fly, and others spook and run.

It felt like an entire day’s worth of fishing has happened but in reality only two hours have passed. But the day is young. We make a change, push off the flats and head back into the deeper recesses of the marsh.

This redfish absolutely crushed a Buggs Jig.

BUGGY WHIPPIN

Clients of Capt. Clay Sheward can expect to fish the maze of marshes and flats on the north shoreline of West Bay and the surrounding areas. There are opportunities to wade or even fish from shore. His Chittum Laguna Madre skiff has everything the fly angler could want and accommodates two fisherman.

However, you don’t need to know how to fly fish to enjoy sight casting for redfish. Catching these fish on light spinning tackle is still a blast and provides ample challenge. You will be thoroughly tested on how accurately and quickly you can place a cast.

“Scratch them on the chin” is what Clay advises when casting to a hungry redfish. It’s hard for them to resist an easy meal in front of their noses. An alternative method is to cast beyond and ahead of a fish, making sure you intercept its path.

No matter your tackle, stealth and speed are essential for success. Casts must be made quickly but delicately, without excessive movement. Heavy steps, twisting hips or any careless motion can rock the skiff and alert fish to your presence.

Clay does not sugar coat it. If you are doing something wrong, he will absolutely let you know. But the best teachers rarely coddle. Those ready to learn and listen have a high probability for an epic day of redfishing with Captain Clay Sheward.

Capt. Clay Sheward poles his Chittum Skiffs Laguna Madre along the flats.

KEEPING IT FLY

As a fledgling fly fisherman, I was eager to pick Clay’s brain on advice for those new to the sport.

“First, remember ‘Tip down, strip tight and everything will be alright,’” Clay said. “Second, if you feel like you need to go faster and harder, you probably need to go slower and softer, especially with a fly rod.”

Must-have flies include the Kwan, Clouser, Gurgler, spoon fly and any shrimp imitation with a weed guard. If Clay could only have one it would be the Kwan. He also recommends tying a loop knot, with as small a loop as possible, for most flies. He is an avid user of 16 and 20 lb tippets for his clients when targeting redfish on the upper coast. He is also a firm believer in casting whichever rod you are going to buy.

“Cast it and get what feels good to you. Redfish don’t need expensive fly reels. It’s nice to have, but not needed for reds in our area,” Clay said. “Gordy and Sons is one of the nicest fly shops in Houston. They’re no joke and the people that work there are extremely knowledgeable fly anglers.”

Although Clay’s all-time favorite fishing location is the Black Hills of South Dakota, his favorite fish to catch on the fly is the tripletail.

Umpqua’s Kwan fly, tied with bead chain eyes.

“Getting them to eat is the best because they are so stingy man! It’s got to be a perfect presentation,” Clay said. “You can get really close to them though and that gets the nerves going. I think that’s my favorite right now, but chasing a redfish with its back out of the water, and poling up to them…hunting them, that’s always going to be for me.”

THE SUN IS OUT NOW and we find ourselves deep in the marsh, floating along a back creek that is absolutely full of redfish. We glide over schools of erratic, frenzied bait as multiple big redfish cruise down the shoreline, picking them off lazily, one by one.

Clay’s oversized redfish.

It’s been several hours since we left the dock and I’ve honed in on what’s needed to effectively spot and cast to fish, thanks to Clay’s instruction.

We absolutely tore it up on that little stretch of water. After each fish caught and released, we seemed to spot another one right away. Clay caught an absolute beauty of a fish that taped out barely over 28 inches; a heartbreaker of a fish if it was a tournament day.

My favorite catch of the day was an upper slot redfish that came on a second chance. We had a pair of fish swim across our path that ignored the first presentation. They picked up speed and starting swimming away, no longer in sight. I flung out a far cast, as delicately as I could, and started jigging back to where I thought they might be. I knew I got it right when my reel’s drag started screeching.  After a rigorous fight, I brought the bronzed backed, pumpkin eyed fish in for a quick photo and release.

It was early in the afternoon but we decided to end the day on high note. The Chittum snaked its way through the marsh lanes as we made the scenic trek back to the dock. I was definitely impressed with the way the boat handled.  It took on chop with no issue, didn’t slide around the corners and granted us access to areas other poling skiffs couldn’t reach that day.

I’ve caught my fair share of redfish and I’ve got to say this was the absolute, most exciting way to catch them. If you have a background in kayaking, gigging or hunting, and you haven’t sight casted to redfish, you are missing out I’d say.

Summer and fall are Clay Sheward’s favorite times to be on the water but winter does have its perks.

“The water is so clear in the winter and it’s so fun. You can see everything on the bottom when you’re poling. You can learn so much, it’s incredible.”

Book a trip with Capt. Clay Sheward by visting buggywhippin.com, emailing claysheward@gmail.com or calling/texting 281-745-1578. Rates for two people max are 4 hours at $450, 6 hours at $550 and 8 hours at $650. Check him out on Instagram and Facebook @BuggyWhippin

Check out the heart shaped spot on Clay’s redfish!

Shimano Flat Fall Jig Review

pinkblueflatfalljig Shimano Flat Fall Jig Review

Shimano 200g Flat Fall Jig in Pink/Blue

Shimano unveiled new, heavier weights of 200g and 250g for their innovative Flat Fall Jigs at this year’s ICAST.  These jigs are designed to entice strikes as they flutter down through the water column. Speed jigging is, no doubt, an effective way to catch fish, but can also be physically taxing. These Flat Fall Jigs take the work out of jigging and let you conserve energy for fighting fish.

We were eager to try out the new 200g in Pink/Blue offshore the Texas coast. On a trip 30-40 miles out of Galveston, we hooked up on red snapper, dorado and kingfish while fishing near platform structure and reefs. This jig falls through the water column slower than other jigs of the same weight so keep a mindful thumb to prevent backlashes.

flatfalljigdorado Shimano Flat Fall Jig Review

The Gulf Coast Mariner Magazine crew hooked up on a dorado 40 miles offshore Galveston.

As designed, the jig drew fish strikes as it fluttered through the water column, but this lure can also be worked up back to the surface in typical speed jig fashion. Hook ups on dorado mostly occurred 10-30ft under water as the jig was ripped back to the boat. Keeping it near the bottom was productive when fishing for red snapper.

The 200g and 250g flat fall jigs should also be perfect for other Gulf species like amberjack, grouper and tuna. These lures could be very effective when jigging for tuna at night near the ‘floaters’ or semi-submersible drilling platforms in the Gulf. Blackfin tuna, and occasionally yellowfin tuna, have no problem hitting diamond and speed jigs on the drop near this structure.

Check out the video below for a Texas-sized red snapper brought up on Shimano’s new 200g Flat Fall Jig.

 




Tie One On: Capt. Brian Barrera

doa barrera Tie One On: Capt. Brian Barrera

We ask captains, guides and those in the industry what they’re throwing, for what species and what they’re drinking after a long day of fishing.

doaluresb Tie One On: Capt. Brian Barrera

D.O.A. Lures Bait Buster in 309 Glow/Gold Rush Belly and 3″ C.A.L. Shad Tail in 455 Texas Croaker.

I’m doing a lot of snook and juvenile tarpon fishing right now. With that being said, the trusty Shimano is always rigged up with a D.O.A. Lures Bait Buster, in a variety of colors worked “low and slow,” or I’m burning a D.O.A. 3” shad tail in anything with chartreuse on a 1/2 to 1 oz. jighead through the thermocline where the fish like to hang this time of year.

Once back at the dock after a long day in the elements, I like to have a Kimo Sabe Mezcal Reposado on the rocks or an old fashion. And bartender… keep ‘em coming!

-Capt. Brian Barrera

inshorefishingsouthpadre.com | 956-755-9413

Mowdy Boats

robbie with boat 1024x683 Mowdy Boats

Robbie Gregory of Mowdy Boats stands with a fine example of their 25’ Catamaran. This is their most popular model.

DSC 0694 683x1024 Mowdy BoatsPremium shallow water boats being handcrafted one at a time in Port Lavaca

Photography and interview by Kelly Groce

Mowdy Boats have been built since the 1970s by Mr. Hal Mowdy of Victoria, TX. Hal was the patriarch of all the Texas boat builders. Himself, along with Steve Bell of Shoalwater Boats and Mr. Haynie of Haynie Bay Boats, were ahead of the pack and started everything we see on Texas waters today. Mr. Mowdy was a one man show and made all his boats in one color, Mowdy gray. If you wanted a boat, that’s what you were getting and it may take 7 or 8 months to get your finished boat. Mr. Mowdy was extremely dedicated to the quality and the hand craftsmanship to each and every single one of his boats.

Mowdy Boats is now located in Port Lavaca and led by Frank Crappito and his managing partner, Robbie Gregory. I was fortunate enough to take a quick road trip down to meet with Robbie, who had just returned from Houston where he had gifted each of the winners of the largest trout division of the CCA Star Tournament a Mowdy boat. Besides the Star Tournament, you’ve most likely seen these beautiful boats on the water since Texas Parks and Wildlife, Texas Game Wardens, Coastal Fisheries, and the U.S. Fish and Wildlife Service, all run Mowdys. Robbie gave me a personal tour of their facility and educated me on how each boat is built one at a time by master craftsmen. From swampy back-bayous to fishing out in the Gulf, Mowdys can navigate through any water condition. Enjoy.

How did you and Frank get involved with Mowdy Boats?

So the way this company came about was in 2011 when one day Frank and I were fishing on his 22’ Mowdy that took him 3 years to find. Frank and I were just shooting the breeze and talking about how great these boats are. Frank said, “Wouldn’t it be something if we could buy the mold to this 22’ and build ourselves a couple of boats?” Frank then asked if I knew Mr. Mowdy. Having guided in Port O’Connor for 20 years I know just about everybody. Frank suggested I go talk to Mr. Mowdy and see if he will sell us the mold.

The next week I met with Mr. Mowdy and asked if he would sell us the mold to the 22’ and he said, “No I won’t sell you that mold, but I will sell you ALL of my molds and ALL of my equipment. Everything but the building.” I called Frank and told him that Hal won’t sell the one mold, but he wants to sell everything. I know it was a great opportunity especially since the boats already have such a great reputation. Frank said, “If I back it, will you run it?” Without hesitation I said, “I’m in.” So basically we did a hand written contract and a week later we paid Mr. Mowdy.

After that, we started looking for a place. I live here in Port Lavaca and we found this facility here. We had no clue on how we were going to build the boats. After fishing one day, I was at Clark’s in Port O’Connor, which is a marina, hotel and restaurant. I was there eating and my waitress said, “What do you do?” I told her I’m a fishing guide, do some building and developing, and now a friend of mine and I just bought Mowdy Boats. She said, “My husband builds boats and he needs a job, would you like to talk to him?” It was a God send. It turns out her husband started with Mr. Haynie of Haynie Bay Boats when he was 17 years old. He is now in his ‘50s, but that’s all he’s done his entire life. After talking to each other, he agreed to come onboard to help and he brought with him a family of a father and 3 sons. That’s all they’ve ever done their whole life is build these kind of boats. So we started with the most experienced crew of boat builders that you could ever imagine. From there, we started building boats.

The 25’ Catamaran, which is our most popular boat, is amazing. There’s no other boat out there like it. It runs incredibly shallow, but it also takes the water well because of the entry. It’s stable because it has all the tributes of a catamaran with the full tunnel. You can get on one side and jump up and down and it just sits there, it doesn’t rock around. Mr. Mowdy had only sold maybe 7 or 8 of those style boats, but as we began to get them out there and some of the fishing guides picked up on ‘em and started running them, 9 out of the 10 boats we build now are the 25’ Catamaran. Everybody wants it. Word of mouth has definitely made it what it is.

Another 25’ getting the final touches. This boat was built totally to the customer’s wants and needs.

How are Mowdy Boats different from other boat companies?

Mowdy is different from other companies because this is not a cookie cutter boat. So when I build your boat… I mean I build your boat. You get to tell me what color, pick the upholstery, decide where you want this or that. It’s totally custom. We are limited production, so we do about 50 boats a year. Which is a good thing because it keeps the price point high and you as an owner keep the value up on your boat. One thing that’s for sure is that you cant find one for sale, well maybe one or two, but people don’t sell their Mowdy. They are lifelong boats. They hold their value. Some guys will keep their boat for 5, 6, or 7 years and sell their boat for more or as much as what they paid. That is unheard of when it comes to boats.

We 100% foam fill our boat, from the top of the deck to the bottom of the hull. There is no void. It’s all filled with 2 lb. closed cell foam. The foam makes for a quiet ride that you don’t get beat up on. The boat just slices through the water. Little things like that set us apart from other boats. We block the bow of our boat so when you take it off the trailer it doesn’t hang off the reverse gunnel. By having a reverse gunnel on our boats, the water hits the reverse gunnel and throws the water down making it an extremely dry ride. Our aluminum is made at another facility, but it’s our deal. All of our cup holders are insulated cup friendly, like I said it’s the little stuff. But if you fish, you know how important all those little things are. We listen to our people and we aren’t close minded. We are here to build to your taste.

Another great thing is, you can’t sink a Mowdy. Think of a surfboard that is totally encapsulated. You can punch a hole in it, but you can’t sink it. That’s a Mowdy. The 2 lb. closed cell foam can’t adsorb water.

When your boat is done, it comes with tags, registration, and everything else you need. It is ready to be picked up and put in the water. We build this boat for you and the only thing I want to see from you once you pick it up, is fish pictures.

How did you get involved with the CCA Star Tournament?

A 25’ Mowdy Catamaran in the beginning stages of being made.

My partner Frank has a good friend, Bill Kinney, who’s head of the Star Tournament. There was an opportunity that came available for the prize boat for largest trout divisions for the upper, middle and lower coast since Blue Wave Boats dropped out. Frank and I talked about it and said it was a great opportunity with CCA being such a good organization and they do a lot of good with scholarships for kids. If you are a saltwater fisherman and you aren’t entered in the Star Tournament, something is wrong with you. The prizes are great. This year there was 51,000+ entries in the Star Tournament. So we signed up for a 5 year agreement. This was our 4th year, and we are going to renew for 5 more years. Our business has definitely increased being involved with them.

Robbie and the rest of the friendly staff at Mowdy Boats welcomes you to stop by the facility in Port Lavaca to answer any of your questions or to get your new boat built and rigged. Tell them Gulf Coast Mariner Magazine sent you.

Texas Ceviche Recipe

best ceviche recipe Texas Ceviche Recipe

 

By Brandon Rowan

This ceviche recipe uses lemon drop peppers, which have a citrusy and peach-like flavor that perfectly pairs with seafood. Their heat is comparable to the serrano pepper. I grow my own but you can find them at Fiesta or online. There are a couple different varieties of these yellow Peruvian Aji Limo peppers, all perfect for ceviche.

I used a fresh, surf-caught speckled trout for this ceviche recipe and it was honestly the best way I’ve ever had trout. I was surprised. But use your favorite, ultra-fresh fish when making ceviche. My all-time favorite fish is definitely wahoo.

Enjoy!

Lemon Drop Ceviche

  • 1 pound of your favorite, fresh fish fillets
  • Lime juice
  • 1 whole white onion
  • 1/4 cup chopped cilantro
  • 3-4 lemon drop peppers, diced
  • 2 tomatoes
  • 1 large avocado
  • 1/2 tsp salt
  • 1 TBSP dried parsley
  • Pepper to taste

Soak your fillets in lime juice overnight. The next day, cut the fish into small cubes and place into a large bowl. Mince the onion and rinse with cold water. Pat dry with paper towels and add to bowl. Dice the tomatoes, avocado and peppers and add to mixture. Add cilantro, salt, parsley and fresh cracked black pepper to taste. Mix well and chill for one hour. Serve with your favorite chips, cerveza or tequila.

 

ES Custom Boats: Making Dreams Come True

eric simmons ES Custom Boats: Making Dreams Come True

Eric Simmons, owner of ES Custom Boats and Simmons Custom Rigging, builds high performance, shallow draft boats.

Eric Simmons of ES Custom Boats and Simmons Custom Rigging builds dream boats one hull at a time

By Brandon Rowan

In 2003, tournament angler and fishing guide Eric Simmons had a decision to make: continue guiding or focus on a dream of building his perfect boat. Fast forward sixteen years later, and Simmons is making others’ dreams come true with his shallow draft, ultra high performance boat, the Revolution.

“The Revolution series builds on our history of know-how,” Eric Simmons said. “We’re always evolving and building a better product.”

trophy trout trophies ES Custom Boats: Making Dreams Come True

Eric’s tournament background played a role in the design of his high speed boats.

BIRDS BEFORE BOATS

Born and raised in Freeport, Eric’s first love was duck hunting and all he ever wanted to do. Needing something to do in the offseason, he later discovered a second love, fishing.

“As soon as I could, I got a boat and a truck and started fishing up and down the Texas Coast. I didn’t come from a big hunting or fishing family so I’m not sure where I got it from. But I loved it. I made a lot of good life long friends doing that,” Simmons said.

Eric was fortunate to be up-and-coming during a lot of the big Mickey Eastman Troutmasters style tournaments. These life experiences shaped his boat’s design.

“Tournament anglers like the Revolution. It’s a boat race with some fishing sprinkled in there, so we do cater to that,” Simmons said.

Through guiding and tournaments, Eric gained a lot of knowledge and insight on what he wanted to see in his perfect fishing boat. Slowly over time he realized what he was looking for didn’t exist. And despite no formal education in nautical design, he decided he was going to build his own. The rest is history.

“I am self taught, a student of the game. I had the desire and want to do it,” Simmons said.

ES Custom Boat’s Revolution is powered by Mercury Racing Outboards.

A LEAGUE APART

The Revolution is CAD designed and blends efficiency with shallow water capability. There’s a lot of shallow draft cats out there but that’s not what sets the Revolution apart.

“The handling characteristics of our boats stand alone,” Simmons said. “The performance and speed are in a different league. Our hulls have some of the best ride quality out there.”

The Revolution is made to order and a waiting list of 12-16 months is typical. But good things come to those that wait. Customers of ES Custom Boats have the privilege of truly crafting their dream boat from the ground up.

“We have a hull and deck mold, but the color, the way you lay it out, and your style of fishing has a lot to do with the end result, as well as your budget and imagination,” Simmons said. “It’s fun to do each one. They’re all a little bit different.”

Everything starts with an idea on paper. Once a plan is in place, the hull is created at the glass shop, gel coat is sprayed and the deck and fuel tanks are added. The hull then moves to the rigging shop where it stays for two to three weeks. Engines, electronics, aluminum work and any and all marine accessories are added. A Power-Pole shallow water anchor system is affixed to every boat. Eric prefers top-shelf, hand picked products from companies like Power-Pole, Simrad, Wet Sounds Audio and Mercury Racing.

The Revolution is outfitted with Simrad electronics.

“I am OEM with Mercury and Mercury Racing. I’ve always liked their product; it has given us an edge. They have a full array of factory props that work well with our boats. Sometimes with custom props you never know what you will get from one to the other,” Simmons said.

The Revolution also features high quality anodized Jack Plates from Bob’s Machine Shop in Florida. Theirs is a superior design; strong, simple and very fast. Eric prides himself on attention to detail and total control over quality.

“We do say no to certain ideas because we may have tinkered with it and realize it didn’t work. We like to keep control so there’s no oddball boats out there somebody isn’t happy with. We don’t go with who is going to give us the deal but who is going to give us the best results,” Simmons said.

The Revolution comes in two lengths, the 23 and 25. Both perform similarly and are a matter of preference. The 23 is preferred by solo anglers, smaller groups and those who don’t have the space to accommodate the 25.

THE FUN PART

Once work is completed in the rigging and aluminum shops, the boat is turned over to Eric.

“I get the fun part of water testing each one,” Eric said with a smile. “My job is to make sure she floats and quality control every little thing I can find.”

After that, the boat is detailed, another checklist is completed and she is out the door to a happy new owner. ES Custom Boats currently produces three boats a month but Eric’s goal for 2020 is to build a boat a week. And if that isn’t enough to keep them busy, Simmons Custom Rigging also outfits boats of other makes, with several aluminum or rigging jobs a year. The shop recently outfitted a bare hull Majek with a riser box, complete aluminum work and the console.

Another attractive aspect for customers of ES Custom Boats is the resale value. A lot of custom boats take a dive in value the second they leave the yard.

“Our resale value is extremely high,” Eric said. “A lot of my return customers have reported that they’ve broken even or made money when they sell. It’s not guaranteed but it seems to be the case out there.”

Eric Simmons with one of his custom coolers and “office security.”

FAMILY GUY

When Eric isn’t in the shop or tinkering with designs, he is passionate about his family.

“We like going out on the boat in the summer time,” Eric said. “We’re a boating family, that’s my biggest thing. I have three kids with my wife Candace; Hailey is 10, Cole is 12, and Olivia is 15 and has her driver’s permit.”

But with the kids back to school, Eric’s attention turns to his two favorite fishing targets, trout and redfish.

“I like winter time fishing. The bays are a lot quieter, there’s less people out there and you’re after a different caliber of fish. That’s what I really enjoy.”

For more information on building your dream boat, visit simmonscustomrigging.com or call the office at (832) 864-2331

Catch and Release Tips

souleredfish Catch and Release Tips

Steve Soule releases a slot redfish with care.

Caring for your catch: Handling fish and releasing properly

By Steve Soule | www.ultimatedetailingllc.com

There are probably not many people reading this article or others in this magazine that don’t have a great respect of fish, wildlife and the great outdoors in general. I know that over many years of fishing and spending time on and around coastal waters, my appreciation of the natural beauty and numerous species it supports has only grown greater.

With the vast majority of us spending too many days in offices, stuck on highways, and staring at small screens, time spent outdoors only grows more precious. It has always felt like time well spent, whether fishing for fun or for money as a tournament angler or guide. Understanding the value of the natural resources we have and consciously working to ensure that we can continue to enjoy it for many generations to come is of paramount importance.

CHANGING OF THE BAY

For those that are younger, newer to an area, or just haven’t spent as much time along the coastal waters, change definitely won’t be so noticeable. For those who have been on and around the coast for 10, 20 or 30 more years, change is striking and often disturbing. Coastal development, land erosion, dredge work and many other factors affect the bays and waterways. Some of these factors are just a part of nature and will happen regardless of human impact. Others are a direct effect of our desire to be on or near the water and the need for infrastructure and transportation in and around waterways. Those of us on the upper Texas Coast utilize and enjoy one of the most heavily populated and heavily trafficked bays in Texas.

Galveston Bay has an uncanny ability to withstand catastrophic events and rebound amazingly well. With near constant dredge work, endless barge and ship traffic, an enormous amount of recreational users, run-off water that none of us want to know the content of, and an occasional spill or collision leaking hazardous chemicals into the system, its truly miraculous how abundant this fishery remains. Wildlife in and around Galveston Bay seems to somehow pull through many challenges. The diversity of the system plays a huge role in this; three major Gulf inlets(for the moment), numerous rivers, creeks and bayous that empty into it and vast satellite nursery areas around the bay provide habitat. Given these facts, plus the sheer size of the bay, fish and other sea creatures seem to thrive on their ability to move around the bay system under varying conditions.

Fish and their food sources move around the bay every year, for the reasons listed above and many others. Couple this fact with the not-always-great water conditions and the prospect of catching fish can become daunting. Kudos to those who have figured out how to consistently catch fish here or in any saltwater bay system, as it is often difficult.

doubleredfish Catch and Release Tips

Clay Sheward and Rick Spillman with a double hookup on redfish.

STEWARDSHIP

Having fished the upper coast for a little over 30 years now, I’ve experienced good and bad. I’ve had more tough days of fishing than I care to admit or recall. I’ve found some great success, and always tried to keep track of how and why, so that I could hopefully repeat those days. I’ve seen some staggering changes and of course developed some very strong opinions based on years of observation.

Though I do eat fish from time to time, and killed more fish in the past for tournaments than I wish that I had, I have come to a point where I only take fish that I can eat that day. I have two primary reasons for this: first, I can assure you that fresh fish tastes much better than frozen. Second, for me, the enjoyment of fishing has always been about the chase and pleasure of fishing and catching them, rather than eating them.

There are laws in place designed to help control and maintain the fish populations that do a reasonably good job of ensuring that we will be able to enjoy the resource for many years to come. Each and every licensed fisher in the state is entitled to participate and enjoy consumption within those laws.

I’m not going to advocate change, though I was pleased when TPWD announced the reduction in speckled trout bag limit this year. I believe that decision will help overall populations. What I would really like to address isn’t the laws, changes to them or enforcement of them. I am of the opinion that those who most frequently use the resource, especially those who make their living from our fisheries, are the ones with the greatest responsibility to maintain the resource and teach future generations.

This group of people, in many cases, knows the condition of the habitat and fishery better than the politicians and lawmakers that govern over it. I have heard many different ideas and opinions about regulations and changes to them and how they will affect guides and commercial fishers. Probably the largest impact that can be controlled is that of the recreational fishing industry.

As a guide, I would say it is in your best interest to encourage that people only take the fish they plan to eat within a short period of time. Definitely, do not catch an additional limit and keep for your customers, since this has been a law for many years now. And as a steward of the fishery and in the interest of ensuring you have fish to catch in the future, encourage catch and release. Trust me, your customers book you because they enjoy fishing with you and respect your knowledge and want your guidance. They aren’t showing up because they have found the best way to feed their families. And yes, they will continue to come back to fish as long as there are fish to catch.

Now that we have jumped onto the catch and release train, we can start thinking about the impact we have there. I’ve spent a lot of years fishing primarily catch and release and have learned a lot about how to make sure fish survive and swim away healthy. I’m going to list some very basic rules to help make sure that are efforts are rewarded with a thriving population of fish.

TIPS FOR CATCH & RELEASE

  • Fight fish quickly to help reduce stress and exhaustion effects
  • Minimize the time fish are out of the water. They can’t breathe when there isn’t water passing their gills!
  • Avoid putting fish in contact with dry surfaces. It removes their protective slime. (wet hands to grab, keep off of hot boat decks)
  • If you can, release the fish without removing from the water.
  • Hold fish horizontally when out of the water. They don’t have support for internal organs so holding vertically can cause damage.
  • If possible, don’t hold fish by lips or jaws. ( Lipping and weighing devices that hold fish by lip or jaws can cause serious damage to connective tissue around the jaw.
  • Always attempt to revive fish by holding in water by the tail until they can swim away strongly.
  • If you’re going to measure a fish, wet the ruler.
  • Don’t force the jaws of a fish to overextend with lipping tools

A FEW MORE THOUGHTS

Fish are fairly durable and can handle being caught and released, but limiting adverse effects helps to make sure our efforts aren’t in vain. Making the effort to encourage and practice catch and release among recreational anglers and guides will almost certainly have a bigger impact on fisheries than regulations. I’ve never been one to believe that government knows or can react fast enough to be the best steward of resources. I firmly believe that as recreational users of the fishery, we stand to lose the most so we should work to maintain it. Killing 30 fish for your customers may be your right, but posting pictures of dead fish in a cooler or on the deck of your boat probably isn’t the best way to market how you help to keep our fishery strong.

Just because you have the opportunity to fish every day, doesn’t mean you should kill fish every day. One day you may just run out of fish. Killing a big trout or redfish for food isn’t great; expect parasitic worms and mushy trout fillets. Plus, the giant rib cage of a bull red yields much less meat than expected. These fish are also important spawners and make future fish generations possible. The same does not apply to flounder fillets, but we do need to maintain a strong breed stock.

Short sided planning around your love of fishing will likely lead to long term disappointment in your catching.

Texas Grand Slams and Trophy Trout

andy 1024x683 Texas Grand Slams and Trophy Trout

Capt. Andy Salinas with a lonestar linesider that fell for a D.O.A. 4” Shad Tail in 455 Texas Croaker.

luis flandes 880x1024 Texas Grand Slams and Trophy Trout

On his fourth cast of the day, Capt. Luis Flandes III landed this 28+ in. trout on a D.O.A. 4” Jerk Bait in 455 Texas Croaker. Safely released to fight another day.

Two days of fishing the Lower Laguna Madre with D.O.A. Lures results in remarkable fishing

Story and photos by Kelly Groce

DAY 1
After D.O.A. Lures creator Mark Nichols, Capt. Andy Salinas, videographer Johnny Lu and myself attempted to each eat a delicious breakfast burrito larger than the size of my head from Manuel’s Restaurant, we hit South Bay in South Padre Island in search of fish.

As Capt. Andy Salinas began to set our drift, I rigged up my go-to lure and color, which is a 4” jerk bait in the color 441 Figi Chix. I swear trout can’t refuse this lure, because it didn’t take long to start catching them. I saw jack crevalle hammering shrimp right behind the boat. I threw my lure towards the disturbance and got to have a fun fight with one. Next cast, a snook came speeding at my lure and my favorite sound on earth ensued… my reel peeling drag. I used 1 lure and caught 3 different species; trout, jack crevalle and snook.

Andy, Mark and Johnny all caught plenty of slot snook, redfish and flounder on 4” shad tails. The tail on those lures have amazing action that fish can’t look past.

We ended the day working a deep channel and catching black drum along the bottom. Between all of us, we caught a Texas grand slam which is a redfish, trout, flounder and snook. Not a bad day of fishing I’d say.

DAY 2
A summertime cold front blew through, so the day started out overcast and on the cooler side. On the ride out, Capt. Luis Flandes III, Mark Nichols, Cindy Nguyen and myself had all agreed that the surroundings looked like a winter day in Texas.

We began fishing a gin clear flat. On Capt. Luis Flandes’ fourth cast he hooked up to a stud 28+ in. trout. He was throwing a 4” jerk bait in the fish catching color 455 Texas Croaker. Winter-like conditions resulted in a trophy trout. After a fish like that, can the day get much better? Why yes it can. We moved to a grassy flat and Luis was plucking redfish out left and right using a Root Beer/Chartreuse jerk bait. Cindy and I doubled up on two pretty redfish, mine being the most orange colored red I have ever seen.

The fishing in South Padre is awesome. To get in on the action contact either one of these great guides, Capt. Andy Salinas or Capt. Luis Flandes III on Facebook. Thanks again for 2 great days of fishing. Tight lines!

Myself, Mark Nichols and Cindy Nguyen with 2 redfish we doubled up on using a 4″ Jerk Bait in Root Beer/Chartreuse and Texas Croaker. Photo: Capt. Luis Flandes III

Mark Nichols and Capt. Luis Flandes III enjoying a good day of fishing.

Capt. Andy Salinas with a black drum he caught on a D.O.A shrimp rigged backwards.

With one lure color, Figi Chix, I caught snook, trout, and jack crevalle. Photo: Johnny Lu

Capt. Luis Flandes had the hot hand this day of fishing.

I dare you not to laugh while on a trip with Mark Nichols.

 

Flounder Tips and Tactics

flounder catch Flounder Tips and TacticsBy Capt. Brian “Flounder Professor” Spencer

Let me introduce myself, my name is Brian Jospeh Spencer. Some people call me the “Flounder Professor” due to my love for that particular and very elusive fish. Fishing has been in my life for about 25 years, if you include salt and freshwater together. One of my jobs is being a commercial fisherman, searching and longing to find myself while roaming the flats of the upper Laguna Madre on the hunt for big flatfish. I provide flounder to the fish markets on occasion in order to fulfill everyone’s need to have a great fish dinner every once in a while. My other job is being a captain, putting people on their first flounder, whether by fishing or gigging, we get it done.

In this first article I will just give some basic education about flounder, their lifestyle and a couple of my favorite tricks to find them. There are two main types; the gulf flounder and the southern flounder that reside in our area. They are pretty similar except that the southern flounder runs bigger and lives a little bit longer. The huge females that we find, above 20 inches, are most of the time southerns. The gulf ones don’t get much bigger than 18 inches for the females and even smaller for the males. There are also summer flounder but those have five spots near the tail.

As a juvenile, the fry are born with their eyes on both sides of their head and not until they grow a little larger and lay on the bottom, do they begin to get the better known two eyes on the same side of their head. They tend to migrate out to deeper water during their time to spawn in November or when the water hits 65-68 degrees.

The reason they head out into the Gulf is to find water between 60 and 150 feet deep to expel their eggs. Due to not having an air bladder, they use the pressure from being so deep to make that happen. In March, they normally make their way back in for the spring run back to the flats.

When I fish for flounder I typically throw a tandem rig (check my YouTube for video) with a 1/4 oz. jighead up front and an 1/8 oz. jighead in the back. This way you can get some great action out of your back lure while still keeping it pretty low in the water column. For flounder I throw two types of lures; Berkley Gulp or Chickenboy Lures. There are lots of varieties to choose from, color and shape wise, but just try to match the hatch with what they are currently eating at the present time. Dragging the bottom is my method of choice. I use Texas Rattler Jigs in combination with my lures. Reeling in only to take up slack or bring in a fish, otherwise it is all rod movement.

Normally they say when you feel the thump or double thump from a flounder just leave it and wait about 15 seconds to give them time to eat it. Then set the hook solid due to flounder’s bony mouth structure.

Next issue I will get further in detail on where, how, what and why. If you have any questions on why I do what I do, feel free to ask me! If you would like to book a trip for flounder gigging or fishing, bay fishing or offshore check out TrinityOutfittersTx.com and leave me a message. Until next time, tight lines and sharp gigs.

Flounder Professor Outdoors@ You Tube & Facebook

Flounder Professor@ IG and Facebook

bspen112@gmail.com

Sponsors: Chickenboy Lures, Texas Rattler Jigs, Berkley, Frio Coolers, Powerpole, Houghy Stick, Penn, Stinkypants, Foreverlast, Steves Lures, Kelley Wigglers, Waypoint Marine, Wet Sounds, Outcast Rods, Jerrys Leds, Trokar, Salt Thugz Apparel, Redtail Republic, Fin Addict Angler, Fishhide Sportswear, Slick Sticks, DeFishing Soap

Owner of Galveston Island Brewing Keeps the Island Vibes Alive

tiki wheat 300x200 Owner of Galveston Island Brewing Keeps the Island Vibes Alive

Photo by Josh Olalde

Mark 576x1024 Owner of Galveston Island Brewing Keeps the Island Vibes Alive

Galveston Island native and entrepreneur, Mark Dell’Osso, whose love for craft beer and the Texas coast drove him start Galveston Island Brewing 5 years ago.

Interview by Kelly Groce

What’s your name and where are you from?

Mark Dell’Osso and I am from right here in Galveston, Texas.

What made you get into brewing beer and later start Galveston Island Brewing?

My love for craft beer and a need to stay in Galveston as well as along the coast.

How long has GIB been in business?

We’ve been brewing beer on location for 5 years now.

Which one of GIB’s brews would you recommend to someone new to craft beer?
Tiki Wheat. That is our staple and you can find it on many boats, fishing docks and all over the Gulf Coast.

Which beer is your personal favorite?

Tiki Wheat as well. Also, I have a side of me that loves IPA’s, so our Citra Mellow is a close second.

Do you have a favorite hop?

My favorite hop is citra. That is where our beer Citra Mellow comes from. It is 100% citra hops. So if somebody wants to get an idea of what that hops tastes like try the Citra Mellow, it is relatively rare for IPA’s to be a single hop variety because its harder to replicate year after year and get the same hops. It’s something happens organically and has grown to be our #2 best seller.

Photo by Josh Olalde

Besides brewing beer what else are you passionate about?

Boating, sailing and surfing.

So you surf?

For sure. In Galveston I longboard, but when I go south of the border I shortboard. Also, I’m a mariner and I have my captain’s license. I used to be a small tugboat captain and I’ve also been cruising around the islands on a small sailboat.

Where do you take most of your surf trips?

Primarily Costa Rica and Mexico. I make time to go to Costa Rica probably more than my coworkers would like (laughs). Now that I have little kids I visit Costa Rica more often than Mexico.

How many kids do you have?

I have 2 little girls, Zoe and Gia. They are 7 and 4. I’ve been married for 10 years. My wife is gainfully employed, which is important in the beer business.

Do you work with Galveston Surfrider Foundation?

Absolutely. One of our very first and longest running bartenders is the suto president, Jeff Seinsheimer of Surfrider Galveston. I actually was one of the original members of Galveston Surfrider way back when I was much younger. Its a great organization so we continue to support it. As well as all the local schools, better parks of Galveston. If its on the island or in our distribution area we are going to support it.

Are there any special events or new brews coming out?

Our spring seasonal Hefen-A is being released on May 20th, so by the time this article is out if will be available all summer and on store shelves. The logo is a play on the classic surf movie, Endless Summer. It’s a German Hefeweizen with notes of banana and clove. We actually get those banana flavors from a German yeast strain we bring over from Europe, we don’t use any fake flavoring. We stress the yeast and that gives it a wonderful banana and almost bubble gum note.

Where can people purchase your beers besides the brewery?

So our beers don’t go to Houston. You can find GIB beers up and down the gulf coast, similar to Gulf Coast Mariner Magazine. We distribute from Port Arthur and Beaumont down through Bolivar, all of Galveston County, Lake Jackson, and then we go further down the coast all the way to Victoria. You can purchase our beers at H-E-B, Walmart, Kroger, Randall’s, and of course a lot of bars and restaurants.

Do you do brewery tours?

We do. Every Saturday at 1 o’clock is a free brewery tour. We also have flights available so they can get 4- 4 oz. servings for $6, so that’s a good way to try a lot of different beers without having a bunch of full pints.

What makes Galveston Island Brewing different from other breweries?

Well, we’re the coolest (laughs). I think the biggest thing is that we grow at our own pace, we pride ourselves in what we are doing right here and we aren’t worried about large distribution or rapid growth. We could go to Houston tomorrow and flip a light switch to double our sales but we choose not to. We choose to spend time and be socially involved in our community especially here in Galveston. We’re a small mom and pop business that doesn’t move too fast to make sure our quality stays up. Our emphasis is right here close to home and I believe that there’s tons of room for breweries all through out Texas and there are some great breweries already in Houston. Volume isn’t the name of our game although we are constantly trying to increase volume in our backyard. We just do it on our time… island time.

 

Galveston Island Brewing

8423 Stewart Rd.

Galveston, TX 77554

www.galvestonislandbrewing.com

 

Fishing the Upper Laguna Madre with D.O.A. Lures

bart me2 1024x700 Fishing the Upper Laguna Madre with D.O.A. Lures

Capt. Bartt Caron and myself doubled-up on slot redfish while drifitng Land Cut. D.O.A. 3” C.A.L. Shad Tail in 350 Purple/Chartreuse and 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Brian Barrera

UPPER LAGUNA MADRE – BAFFIN BAY – LAND CUT

By Kelly Groce

DSC 0237 746x1024 Fishing the Upper Laguna Madre with D.O.A. Lures

Bill Carson of Humminbird, was all smiles and laughs while catching trout on D.O.A. 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Kelly Groce

Early in April, I got a call from talented fishing guide, surfer and all around waterman, Capt. Joey Farah, that reminded me of one of my favorite songs by Texas country singer, Gary P. Nunn, “Meet Me Down in Corpus.” Joey invited me to fish the Upper Laguna Madre area with D.O.A. Fishing Lures for their spring Outdoor Writers Event. Baffin Bay and Land Cut are places that I’ve dreamed of fishing for quite awhile and these writers events are always a blast, so without hesitation I was in.

Let me familiarize you with the Land Cut if you don’t know already. Land Cut is a 25-mile stretch of the Intracoastal Waterway between Padre Island and Port Mansfield. On one side you have the Padre Island National Seashore and on the other side is the Kenedy Ranch. It’s a beautiful and remote area that takes about an hour by boat to get to. The fishing is phenomenal there and without a doubt one of the prettiest stretches of the Texas coast I’ve laid eyes on.

My fishing buddies for the event were Bill Carson, Field Marketing Manager of Humminbird, and Capt. Brian Barrera, D.O.A. Fishing Lures’ Manager of Marketing and Business Development, and a fishing guide on South Padre Island that specializes in catching snook and tarpon. Our fishing guide was Capt. Bartt Caron. Bartt is an extremely knowledgeable big trout fisherman that knows the Upper Laguna Madre like the back of his hand. When he speaks about fishing, you listen. Bartt owns a beautiful 25’ Haynie Bigfoot with a 350HP Mercury on the back. That thing hauls ‘tater!

Not only does Capt. Brian Barrera like throwing a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin, but trout like eating it too. Photo: Kelly Groce

DAY 1 OF FISHING
When I say a front blew in that morning, I mean a front blew in that morning. There were wind gusts up to 53 mph and it was raining sideways by 5:15 a.m. After the front passed, there wasn’t a cloud in the sky and everyone met at Marker 37 Marina, which is on Padre Island right beside the JFK Causway.

Bartt, Bill, Brian and myself loaded up the boat and ran towards the King Ranch Shoreline. Bartt threw out the drift sock and we started doing some pretty fast drifts since the wind was still howling in the 30mph range. We fished hard til about 4:30 p.m. Everyone caught fish, but Bill was on top of the leader board catching some chunky trout throughout the breezy day. The 4” C.A.L. Jerk Bait in 455 Texas Croaker was definitely the ticket.

That evening back at the condo, we all congregated around as Capt. Joey Farah and Capt. Braeden Thomas fried some drum, redfish, and trout from the day’s fishing trips. Bill Carson made his famous key lime pie for us, which was a real treat. It’s always a good time talking and hanging out with the D.O.A. crew; Mark Nichols, Ed Zyak, Brian Barrera, Ruby Delgado, and Taylor Garcia. Also in good company was Cindy Nguyen, Johnny Lu, Taylor Winzeler, Robert Sloan, Dustin Cartrett, Bartt Caron, Bill Blodgett, Andrew Lassiter, Rocky Guerra and his wife Silver.

Good Friday was a perfect morning of fishing. Photo: Kelly Groce

Capt. Bartt Caron with a healthy Land Cut trout caught on a 3” C.A.L. Shad Tail in 350 Purple/Chartreuse.
Photo: Kelly Groce

DAY 2 OF FISHING
Good Friday was blissful with warm temps and blue skies. Everyone was at Marker 37 Marina by 6:15 a.m. Red Bull, cold beer, D.O.A. lures, great people – check! We got to Land Cut in no time, thanks to Capt. Bartt’s Haynie, and began our drift. Since Land Cut is part of the ICW, it has shallow flats on each side with a drop off to about 12 feet of water in the middle. I was positioned at the back of the boat and started working my 4” C.A.L. Texas Croaker Jerk Bait on a 1/4 oz. D.O.A. jig head on the flats through grass and patches of sand. Before long I was hooked up on a slot redfish. Bartt and Brian were both sticking some nice trout where the flat dropped off to deeper water. They were using the 3” C.A.L. Shad Tail in Purple/Chartreuse and 4” C.A.L. Jerk Bait in Texas Croaker. We drifted for 2 hours and steadily caught nice fish. At one point Bartt and myself doubled up on slot redfish. It doesn’t get much more fun that that. Capt. Bartt also scored a bonus flounder shortly after. We got to a slough where Bart caught a solid trout. Brian switched up to a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin. I took photos and watched the guys as they caught trout back-to-back and had double hookups. Bartt finished the day off with an upper slot redfish that we all watched charge at a 3” C.A.L. Shad Tail in Purple/Chartruese on the flats. Seeing the wake from a hungry redfish is always a cool sight to see.

Another guide on the trip, Capt. Braeden Thomas, invited everyone to meet at his family’s fishing cabin on Baffin Bay. We pull up to the dock and I’m looking at a piece of Texas paradise. Joey and Braeden gave me a tour of his place that has been in the family for over 80 years. It was like a time warp to the 50’s inside. Old fishing lures, maps, catch of the day photos, and all types of other nautical nick-knacks covered the ceiling and walls. I’ve never seen a place more perfect in all of my life. From inside the cabin you can see the crystal clear water of Baffin Bay through the windows. I couldn’t think of a better way to spend the afternoon than at Braeden’s fishing cabin.

This fishing cabin, overlooking the pristine waters of Baffin Bay, has been in Capt. Braeden Thomas’ family for over 80 years. Photo: Kelly Groce

Our delicious meal prepared by Chef Jeff at Fishtales Bar & Grill at Marker 37 Marina. Photo: Kelly Groce

Cindy Nguyen, Ruby Delgado and myself ended the day at Fishtales Bar & Grill at Marker 37 Marina. It was very nice walking straight off the boat to a restaurant on the water. We enjoyed a cold Modelo and conversated as Chef Jeff prepared our post-fishing meal. Chef Jeff graduated from Johnson & Wales College, which is one of the leading culinary institutions in the country and he has 30 years of culinary experience. He prepared grilled Gulf shrimp over basmati rice with baby spinach topped with a rich cilantro butter sauce and fresh roma tomatos in addition with a side of lemon scented asparagus and guacamole with lump crab topped with perfectly fried tortilla strips. I was blown away by the aromas and colors from my plate. It was almost too pretty to eat. But I did and it was the best post-fishing meal I have ever had. Delicious food combined with a view of the Upper Laguna Madre, your best buds, and a cold beverage is about all you can ask for after a day of fishing.

My first fish of the day and it was a pretty one.
Photo: Brian Barrera

I want to give a big thanks to Joey Farah for the invitation to the D.O.A. Lures Outdoor Writers Event. Thank you for the great memories while testing these fish-catching lures in your backyard. Next time we’re surfing too! I’m forever grateful to Mark Nichols, Ed Zyak, Brian Barrera, and Ruby Delgado of D.O.A., you guys are amazing. Also, thank you Taylor Winzeler from Laguna Madre Clothing Co. for supplying us with top notch fishing apparel. As for Chef Jeff and Marker 37 Marina, I can’t say enough good things about how well they treated us. I will be back soon!

The weather is only getting better and the Upper Laguna Madre fishery is phenomenal, so if you would like to fish this area, contact any of these knowledgable and upstanding guides; Capt. Joey Farah, Capt. Bartt Caron, Capt. Braeden Thomas and Capt. Andrew Lassiter.

Fishtales Bar & Grill at Marker 37 Marina is the perfect place to enjoy a meal by Chef Jeff after a day on the water. Photos: Kelly Groce

Cindy’s Smoked Amberjack Fish Dip Recipe

fish dip recipe Cindys Smoked Amberjack Fish Dip Recipe

CATCH! CLEAN! COOK!

tx amberjack Cindys Smoked Amberjack Fish Dip Recipe

Turn hard fighting Amberjack into delicious smoked fish dip.

By Cindy Nguyen

Though darker meats of the Gulf like Amberjack and Kingfish are not the most sought table fare, it’s hard for me to release a nice Amberjack knowing what a crowd pleaser these bruisers can be! It’s taken me a few tries to get this dip the way I like it and I hope you all enjoy it as well!

Marinate overnight:

  • 1lb – Amberjack fillets
  • Italian Dressing
  • 1 Tbs Brown Sugar
  • Dash of Old Bay

Smoke at 200° for 2 hrs on your Traeger Grill.

After removing from the smoker, using gloves, break the fish down into a bowl of flaky meat.

Add the following ingredients one at a time and blend until consistency reaches a nice heavy spread.

  • 1 Tsp Minced Garlic
  • 3 Stalks of Celery Chopped
  • 1 Chopped Jalapeño
  • 1/2 Chopped Red Onion
  • 1/2 Cup of real Mayonnaise (I use Duke’s)
  • 1 package of Cream Cheese
  • 1 handful of Chopped Cilantro
  • 1 Tsp of Saté Chili (this will give it a little heat and nice color)

Tip: Using a stand mixer will make this much easier.

Refrigerate and serve chilled with your favorite chips or crackers.

Texas Sea Turtle Nesting Season

green sea turtle Texas Sea Turtle Nesting Season

The green sea turtle, pictured here, is one of three species that nest on Texas beaches. Kemp Ridley’s and Loggerhead sea turtles also nest here.

Keep an eye out for sea turtles on Texas beaches over the next several months. Sea turtle nesting season runs from April to September and you can play a vital role in protecting the populations of these turtles.

If you see a nesting turtle, please call 1-866-TURTLE5 (1-866-887-8535)and report the location. Please keep your distance and do not disturb the turtle during its nesting activities. If possible, remain at the site until a biologist arrives.

With the public’s help, we can increase populations of critically endangered species like the Kemp’s Ridley Sea Turtle.

 

Texas Snook with Capt. Brian Barrera

slab snook 2 300x184 Texas Snook with Capt. Brian Barrera

I waited a long time to hold a snook, especially a slab like this one. Caught on D.O.A. Lures 4” shrimp in 305 nite glow and a 3/8 oz. jig head. Photo: Cindy Nguyen

brian4 198x300 Texas Snook with Capt. Brian Barrera

Capt. Brian Barrera before releasing a slot Texas snook. Photo: Kelly Groce

BY KELLY GROCE

South Padre Island is home to not only some of the best pastor tacos, but also the only fishable population of snook in the Lone Star State. I learned this after attending the D.O.A. Lures Outdoor Writers Event. That is also where I met Cindy Nguyen who is an amazing angler that has fished all over the world. She told me stories of catching snook in Florida. I think once I told her I had never fished for a snook let alone caught one, she felt bad for me. About a month after the writers event, Cindy gets a hold of me and says, “Let’s go get us a Texas snook.” It doesn’t take much convincing to get me to visit south Tejas, especially for a bucket list fish of mine. It only made sense that we ask SPI’s own Capt. Brian Barrera to take us. Brian is an overall great fisherman, but he has snook fishing dialed-in better than anyone else in the area.

Cindy Nguyen is no stranger to catching snook, but here she is with her first one caught in Texas. Photo: Kelly Groce

Cindy and I got to SPI around noon (thank you to the cop who gave me a warning for speeding due to my excitement). We met Brian and followed him to the boat launch, which is eight minutes away from the Mexico border, jumped on his Shallow Sport Boat, Blackbeard’s Delight II, and headed towards the Brownsville Ship Channel. Brian used a 1 oz. D.O.A. jig head with a D.O.A. 3” Texas Croaker shad tail that he said the snook had been loving lately. He tied on the ole’ faithful D.O.A. 4” shrimp with a 3/8 oz. jig head on another rod, which after a spot or two, Cindy caught her first beautiful Texas snook on. We then checked out a spot where you could literally see dozens of snook in the shadows and cast right at them, it was pretty unreal. The sun started to set and Brian showed us how to catch a few more before calling it a day.

After losing a slot snook by the boat the day before, I was happy to land this one. Photo: Cindy Nguyen

The next morning, I was determined to get my south Texas snook. I played some Selena on the way to the boat launch to get the fish in the mood. As we pulled up to the first spot of the day, there was tons of fry in the water and you could see snook hitting the surface. I tossed my D.O.A. shrimp as close as I could towards the rocks and started working it back, then I felt something slam my shrimp and I heard Brian say, “It’s a snook!” It jumped a couple of times before Brian netted it. Such a cool fish to not only catch, but to release. You lip them like a bass and they suck on your thumb until they are ready to swim off. Nothing could wipe the smile off of my face after catching some snook.

If you’re looking for your next fishing trip, check out South Padre Island and Capt. Brian Barrera. He’s a great fishing guide that can not only put you on snook but also trout, redfish and flounder. During the warm months he’s chasing big tarpon if you want a shot at the silver king.

I’ll be back that’s for sure.

South Texas Saltwater Experience
Capt. Brian Barrera
Fishing Guide & Wildlife Biologist
956.755.9413
brian@doalures.com

Capt. Brian Barrera with one last snook before dark. Photo: Kelly Groce

Fishing the Lower Laguna Madre with D.O.A. Lures

DSC 0033 2 Fishing the Lower Laguna Madre with D.O.A. Lures

This beautiful Lower Laguna Madre trout couldn’t resist the D.O.A. 4″ C.A.L. Jerkbait in Candy Corn.

By Kelly Groce

Back in August of 2018, I was in Port Aransas celebrating my father’s birthday for the weekend. On Sunday, I decided to drop some Gulf Coast Mariner Magazines at local businesses, one of them being Port “A” Outfitters. I see a man walking down the stairs who I know is Mark Nichols, the creator and owner of D.O.A. Lures. I’ve always been a huge fan of his lures, especially that dang shrimp. He’s walking right by my car so I have to say something.

“Excuse me, are you the D.O.A. man?”

“I sure am.” Mark responds.

We shake hands and chat about fishing in Stuart, Fla. where he resides. I hand him a copy of the magazine before we part ways. My day was made.

Fast forward a few months… it’s just another day at the office here in Seabrook. The phone rings and Christmas came early. Capt. Brian Barrera, who is a fishing guide and also works for D.O.A. Lures called to invite me to their 2018 Outdoor Writers Event in South Padre for four days. Without hesitation, I said I’ll be there.

The day of the trip comes, I’m listening to the Bite Me: Texas Saltwater Fishing podcast for the majority of the drive down (if you don’t listen to this podcast, you should) and daydreaming about drifting clear water with grass and sand pockets as far as the eye can see. I’ve been to South Padre three or four times prior, but it was always to go surf, never to fish.

48238147 10211192088193046 4257466532084318208 n Fishing the Lower Laguna Madre with D.O.A. Lures

The view every morning before we took off for a full day of fishing and fun.

I pull up to home base for the next few days, which is a beautiful house right on the pristine waters of the Lower Laguna Madre. When I walk in, I’m immediately greeted by D.O.A. Lures employee/local fishing guide/fish slayer Capt. Brian Barrera (if catching Texas snook and tarpon is on your fishing bucket list, Brian is your guy). As I’m relaxing and meeting fascinating people from all over the country and the industry, Mark pulls up by boat (of course he had been fishing the next canal over, catching redfish and trout). I see Mark and say “Remember me from the Port “A” Outfitters parking lot?”

He says, “Of course I do, welcome!”

The sun starts to set and a delicious feast of authentic pastor and beef tacos are being cooked on the deck overlooking the water by local restaurant, Mr. Taco. We are given D.O.A. Kits that contain their family of lures such as TerrorEyz, Swimmin’ Mullet, Shrimp, Jerk Bait, Shad, Paddle Tails and more. Capt. Brian informs everyone who their fishing guide would be for the next day, we talk a little longer and eventually everyone makes their way to bed.

DAY 1 OF FISHING
Cup of coffee… check. Breakfast taco… check. Camera and fishing gear… check. I walk downstairs and there waiting for us is a fleet of boats, mostly Shallow Sports, to take us fishing for the day. I had the pleasure of going out with local guide and super nice guy, Capt. Joel Ramos. My fishing partner was Tommy Thomson, regional sales manager at Shimano. The weather is perfect, a little overcast with a high of 75 degrees. We drive for about 30 minutes, then Capt. Joel Ramos stops, shuts off the motor and says we’re going to do a drift here. It is just what I imagined… as far as you can see clear water spotted with sand pockets and grass. I started throwing D.O.A. Lures 4” C.A.L. Jerk Bait in one of their newer colors Texas Croaker. It doesn’t take long and we all start catching trout cast after cast. Capt. Joel hooked up onto a pretty 22” trout on the 4” C.A.L. Jerk Bait in Candy Corn. It appeared, the fish liked the contrast of that bright orange lure color. The night before, we were given some D.O.A. 3” C.A.L. Shad Tails in a new color that is not yet named. It’s a brown with gold flake top with a pearl colored bottom. I switched to this bait and caught a few decent trout on that lure as well. Tommy threw on the D.O.A. topwater, the PT-7 (featured on the cover) and had a huge trout blow-up on it, that was pretty exciting. The PT-7 is a fun topwater to work with a lot of action. Capt. Joel wanted to get us on some reds next, so we went to a real shallow spot along a shoreline. I stuck with the 4” C.A.L. Jerk Bait in Texas Croaker, and Capt. Joel stuck with the 4” C.A.L. Jerk Bait in Candy Corn. 22 was Cap. Joel’s number that day, because after a few minutes at the spot, he hooks up to a nice 22” redfish. We get some footage of the fish and let him go. Shortly after, I hook up on a red I’d say was about 20” on the Texas Croaker Jerkbait. The water was so clear it was pretty neat to see the lure hit the water and then a flash which was the redfish chasing after it. After a full day of fun and fishing, we head back to casa de D.O.A.

The D.O.A. legend, Mark Nichols and myself on an evening boat ride.

That afternoon, everyone is sitting around trading fish stories from the day. Mark points to me and says, “Want to go for a boat ride?”

“Yes sir” I say.

We board his Maverick Mirage skiff, which is one beautiful boat. We go for a cruise and enjoy the stunning South Padre Island sunset. SO… here I am sitting on Mark Nichol’s boat with an ice cold Corona overlooking the Lower Laguna Madre while listening to him talk about fishing and his life. Mark is incredibly knowledgable about fishing and has lived a life full of adventure. I learned that Mark grew up in Houston and his dad had a shrimp boat on Clear Lake. That 45 minutes on his boat is truly a moment I’ll never forget.

DAY 2 OF FISHING
I get paired with Capt. Lee Alvarez. He was born and raised in the area and knows these waters like the back of his hand. I felt like I was getting special treatment since it was just Capt. Lee and myself on his boat this day. There was a front coming in that night, so it was overcast and rain was on the horizon. I had to throw that Candy Corn Jerkbait after the success we had on it the day before. We did some drifts and caught tons of trout on it. We were drifting this one area and a school of about five beautiful upper slot redfish swam right in front of the boat. We saw the school of reds again and we started sight casting at them, but didn’t land one. Either way, very cool seeing fish like that. The rain started coming down pretty good, but the fish were still biting, so I was a happy camper. After all, a little water never hurt no one.

On the ride back to the house, I was gathering my thoughts on the past few days of fishing. Myself alone, caught probably 70+ trout and some nice redfish in just two days on nothing but D.O.A. Lures. D.O.A. stands for Deadly On Anything, and after the non-stop catching I had experienced, that slogan is without a doubt true. These lures are like candy to fish, they can’t say no. An absolute must-have for any angler’s tackle box.

That evening, it was Mark’s birthday. The crew had got him a cake that was decorated with the D.O.A. logo and lures. Some tasty burgers were being grilled on the deck while we continued to celebrate and enjoy each other’s company. My face was starting to hurt after all the laughs.

The next day, it was difficult to head back home. After the few days I got to spend with Mark and the rest of the D.O.A. Lures crew, I must say his lures are amazing, but this group of people are even better. The camaraderie I experienced was bar none. Not only did I learn a lot, but I left South Padre feeling like I had a whole new family.

The stars aligned that day I met Mark in that parking lot in Port Aransas. I never thought I would run into him, let alone be invited to South Padre to fish with him for several days. Mark’s passion for fishing and his energy is contagious. He has lit a fire for me to continue pursing my passion of fishing, writing, and photography. And for that I will forever be grateful to Mark.

Huge thanks to Mark Nichols and the entire D.O.A. Lures crew for an incredible trip. I’ll be back to catch my Texas snook. Until next time amigos!

Mark Nichols and Dave Stewart hold a massive black drum they caught on a D.O.A. C.A.L. Paddle Tail. Photo by Danno Wise

Capt. Brian Barrera stuck this beautiful 28″ trout using the D.O.A. 4″ C.A.L. Jerkbait in Candy Corn. Photo by Ed Zyak

Ed Zyak with a nice 24″ snook caught with Capt. Brian Barrera. Photo by Capt. Brian Barrera

The 21 Super Cat from Haynie Custom Bay Boats

 The 21 Super Cat from Haynie Custom Bay Boats

The 21 Super Cat is the newest 21 Cat to the Haynie line. The main questions that get asked all the time is what’s the difference between the 21 Cat and the 21 SC? The 21 SC is basically the bigger brother to the 21 Cat. The beam on the 21 Cat is 8’ the beam on the 21 SC is 8’ 10” so it’s a much wider boat making it more stable. The sides on the 21 SC are higher than the original 21 Cat and the transom is also higher making it for a much drier ride. The cat sponsons on the original 21 Cat are much smaller and don’t have much V like the 21 SC does in return giving the 21 SC a much smoother and stable ride. So all in all the 21 SC is just an upgraded version of the original 21 Cat and believe it or not the 21 SC can do all the things that the original 21 Cat does so come see us today and let us build one especially for you.

Haynie non tribal jpeg 300x86 The 21 Super Cat from Haynie Custom Bay Boats

Contact us! 361-758-8486
www.hayniebayboats.com
info@hayniebayboats.com

Going Skinny

Four small skiffs for fishing Texas marshes and backwaters

east cape caimen2 Going Skinny

east cape caimen Going Skinny

EAST CAPE CAIMEN

A little skiff with attitude. This boat is the perfect blend of beauty and function.  It can comfortably cross open bays and pole after tailing reds. It is one of the  most versatile boats in East Cape’s lineup. The Caimen is synonymous with simplicity.

SPECIFICATIONS

  • Length: 17’ 10”
  • Beam: 61.5”
  • Draft: 4”- 7” (Fully Rigged w/Two Anglers & Gear )
  • Recommended HP: 25-70

407.658.7933 | www.eastcapeskiffs.com

HELL’S BAY PROFESSIONAL

The Hell’s Bay Professional is a very versatile boat for fishing a wide variety of conditions. This skiff is the perfect blend of shallow water draft, dry comfortable ride and stability. The length to width ratio of the Professional allows for easy poling, responsive turning, and has the ability to handle a variety of water conditions. If stalking the shallow flats or fishing the backcountry is what you are after, then the Professional should be your skiff of choice.

SPECIFICATIONS

  • Length: 17’ 8”
  • Beam: 70”
  • Weight: 550 lbs
  • Draft: 4.5” (with engine/fuel)
  • Recommended HP: 60 – 90

321.383.8223 | www.hellsbayboatworks.com

SABINE SKIFFS VERSATILE

When Brian S. Little designed his first aluminum poling skiff he had one main design feature he wanted to accomplish; NO hull slap. Hull slap is created by waves hitting the boat at a less than desirable angle. The Versatile is designed and built to counteract the waves that cause fish spooking hull slap.

The Versatile is also designed to pole straight and allows the guide to spin the boat easily when needed. This shallow draft skiff, with a zero dead rise hull, offers a deck layout with storage for six 9’ 6” fly rods and walk-around gunnels you can actually walk around.

SPECIFICATIONS

  • Length: 17’ 6”
  • Beam: 78”
  • Recommended HP: 30 – 50

281-380-7304 | sales@ultralightboatworks.com | www.sabineskiffs.com

SHALLOW SPORT 15 CLASSIC

SPECIFICATIONS

  • Length: 15’
  • Beam: 86”
  • Dry Weight 650 lbs
  • Draft (rest): 6”
  • Draft (on plane): 3”
  • Fuel Capacity: 20 Gal.
  • Recommended HP: 90
  • Max Capacity: 3

POWER

956-233-9489 | www.shallowsportboats.com

Be sure to also check out skiffs and shallow draft boats from:

Flounder Gigging Tips

texasfloundergigging Flounder Gigging Tips

By Brandon Rowan

Judging by this Spring, it appears we may have a banner year for flounder on our hands. I made multiple flounder gigging outings in March and April to Galveston’s West Bay and found more, and larger flounder than I have in the past five years. I believe this is thanks to the recent regulations enacted during November and December when these fish are most vulnerable. There were plenty big beds spotted and several fish found their way to my stringer. Find and gig the flatfish with these tips:

giggingtides Flounder Gigging Tips

Which Tide?

Traditional wisdom says to gig right after a low tide but I often find a lot of fish during the outgoing tide, a few hours before its lowest point. Flounder move to the flats to intercept bait pushed from shorelines and drains. Fish gigged during this time were full of newly hatched shad. Be warned though, visibility can be trickier if the outgoing tide is particularly strong. It can be very hard to see beneath the moving water if you use a lantern as your light source, which brings me to my next point.

PVC gigging lights

The gigging light on top was made with a mr16 LED bulb sealed in the PVC with a lexan lens and is powered by eight AA rechargeable batteries. The light on the bottom was made with a superbrightleds.com 10 watt IP68 marine light and is powered by a Tenergy 14.8v Li-Ion battery pack.

Light Em’ Up

Work toward building a submersible LED light out of PVC. Ripples on the bay’s surface will not disturb your visibility as badly compared to a lantern. You can purchase a pre-made gigging light but the web is full of plans and ideas for building your own. This 2cool thread in particular has some great information.

These light builds aren’t difficult and can be completed with a soldering iron, silicone sealant, light source, battery, PVC cement, PVC saw and of course, PVC. Lexan is required as a lens if you are waterproofing an LED module but there are several waterproof IP68 options out there like the 20 watt Eclipse from Oznium.com or this 2″ marine spotlight from Superbrightleds.com. Many connect their lights to an exterior 12v battery worn in a backpack or fanny pack but I prefer to connect to a rechargeable battery pack housed within the PVC.

Flounder are camouflage experts

Where Are They?

The south shoreline of Galveston’s West Bay has miles of suitable gigging territory. You’ll find flounder in a variety of different habitats and at different depths. I’ve gigged flounder in just inches of water, as well as knee-deep water. Pay attention when you come near a shell point. Flounder will hug close to the sides and backs of these. The shorelines along or outside a marsh drain are also great. Flounder stack up in these areas to feed on bait escaping the flow of the outgoing tide. Sandy flats between shell pads and reefs are also worth searching. Marshy areas near grass are also productive but can be tougher to navigate on foot due to soft mud bottoms. Be ready if you spot abundant baitfish, beds or even undersized flounder as there could be legal flounder close by.

Remember, the minimum length for flounder in Texas is 14 inches with a bag limit of five fish. It’s best to leave a flounder alone if it looks too close to this length. Better safe than sorry.

full moon

Don’t Be Afraid of the Moon

Many hesitate to gig under a full moon but don’t let that discourage you. I gigged four fish, up to 20 inches, in an hour’s time one night during April’s full moon. Wind speed (a light SE for West Bay) and tide should be the most important factors in selecting a night to gig. Use this link to check the tides in Texas, this link to see the marine forecast for the upper coast and this link to see current wind speed on Galveston Island.

Shell is Comfortable?

I gigged two good sized flounder this Spring laying directly on shell pads. This isn’t the first time I’ve seen this and it probably won’t be the last. In fact, I once missed a personal best fish by hurrying past a heavy shell area while walking the flats. By the time I realized I was looking at a 24+ inch fish she was spooked off by my less-than-stealthy approach. Keep an eye out for this and push that gig down hard.