Mike Bosse with a big trout caught on a Down South Lure in red shad.
Interview by Brandon Rowan
Where are you from?
I was born is Cypress, Texas. We moved to Chappell Hill when I was four years old. I grew up there and went to Brenham High School. We grew up fishing ponds, the New Year’s Creek and the Brazos River. Eventually, we graduated to fishing Lake Conroe, Fayette, and Gibbons Creek before I got bit by the “saltwater bug.”
Down South Lure in Kickin’ Chicken.
Tell me about the journey that led up to the design and success of Down South Lures.
Like many people, I had an extreme love for fishing. Since I pond hopped all the time, I loved to fish for bass. This inspired me to make my first lure when I was 12 years old. I cut about 3 inches off my mom’s wooden broom handle and carved a cup out of one end to make a “popper lure.” Then I grabbed an old Heddon Torpedo, took the screw-in eyelet off the nose and screwed it into the nose of my bait. The hooks were removed from the old Torpedo, and I screwed those into the bottom of my lure. I did not paint the plug; I just tied it on and went fishing. A two-pound bass was caught that afternoon on it.
Since we bass fished big lakes like Conroe, we threw a lot of Carolina rigged sickle tailed baits in deep water. We loved the way the bait swam down off the ledges when we dragged them over humps and creek beds. We were firm believers that fish ate the bait when it was falling, more often than not. Well, fast forward about 15 years and I found a love for saltwater fishing. I noticed that most of the paddle tails and tout tails did not swim on the fall like our bass worms did. After that, I began to tinker with other plastic baits, modifying them to have action while falling. It just grew from there. More and more friends were asking me to make them baits. After that I cut my own mold design. It has grown into the Down South Lure that you see today.
Were there any unforeseen challenges or surprises have you encountered while developing Down South?
One of the biggest challenges in the lure industry is that you have to prove that your bait is different and has a place in peoples’ tackle boxes. The only way you can do that is by fishing with it, and getting it into the hands of reputable fishermen. Once they see that the bait has merit, they will begin to purchase your lure. It’s very hard to get fisherman to switch from something they have been throwing successfully for years.
Another surprise to me was that it was extremely hard to get shelf space. Going into it, I figured that if I had a good product with professional packaging, I would be granted pegs. That’s not the case at all. People have to ask for your products over and over. Then you can get a spot on the wall in a tackle shop.
Michael Naymik with a 23.3″ Galveston flounder caught on Down South Lures.
What is your personal favorite DSL lure/rigging?
I’m pretty simple. I like a 1/4 oz. or 1/8 oz. 3/0 jighead rigged with either the original Southern Shad or the Super Model XL. I throw various colors, depending on the water clarity. If I had to pick one color for all clarity it would be Chicken of the C.
What colors and riggings are best for the super DSL for big trout in the winter?
I like to go with as light a jighead as possible considering the conditions. If it is windy, or the current is moving pretty good you may have to use a little heavier jighead.If you notice that your lure is not getting down to the bottom, and there is a big bow in your slack line, you need to go heavier. My personal favorite “big fish” colors are Red Shad, True Plum, Key Lime, and Howell’s Strawberry Wine.
What kind of retrieve do you recommend when fishing DSLs?
Retrieves can vary with the conditions as well. My personal all-around favorite is to let the bait sink to the bottom and then retrieve with a twitch, twitch, pause cadence. I think fish are more reactionary feeders, and that they do not over think when feeding. That’s how they have survived this long. The twitch, twitch, pause resembles a classic “two hop” shrimp escape. Though my bait more resembles a fish swimming, or an eel escaping to the bottom, I always think that the most natural movements get the most strikes. You will notice that most of your bites will be when this bait is falling.
Do you have a favorite fishing moment? Could be a big fish or trophy but also a special fish or situation.
I have a bunch that stick out, but probably my favorite was when I was when I located some big trout while prefishing for a redfish tournament in Galveston. I was throwing my baits against a stretch of rocky shoreline. There was a lot of bait activity on that particular rock line point, so I fired my Chicken of the C in there and caught a 5 pounder. The next cast was another solid 5 pounder. I just eased away and told myself, “I’m bringing my girlfriend here first thing in the morning.”
We got up early, and I told her I was not going to fish, just run the trolling motor. We eased up to the point and she caught 3 fish very quickly to 4 pounds on a pink MirrOlure She Dog (She loves topwater and the conditions were perfect for it.) As we approached to honey hole, I told her to cast right by that one larger rock that had a wash out behind it. She gave it a perfect cast, and within 6 twitches she had a major explosion. It ended up being her largest trout ever measuring 28.5 inches. She said, let’s quit on that cast, but I wanted a flounder for lunch. We agreed to try for 15 minutes pitching around some rocks in a spot where I have caught them before. It was only 50 yards away from the trout spot. Within 5 minutes I had the solid thump of a flounder right by the boat on my Chicken of the C lure. I set the hook, and all hell broke loose. It was a big red! I told my girlfriend to get the net because I saw how many spots it had on its side. It was absolutely covered. I told her whatever you do, do not miss this fish! I’ll never hook one like this again. She got it on the first swipe. It measured 31.5 inches and had 144 spots on it. I took close up photos of both sides of the fish, and released the beauty for someone else to catch.We never made another cast that morning. I racked the trolling motor up and we headed back to the dock. The moral of the story is, I’ve had better days with numbers of fish, but we both broke personal records that day.
This big trout was caught on a Key Lime Super Model in Mansfield with Capt. Daniel Land.
What’s your favorite place you have fished?
If I had to pick one bay system in Texas, it would be Port Mansfield. The vast grass flats are just too appealing. The deep reefs and rocks of Galveston are a close second in the state. Poling for permit in the Florida Keys is my favorite out of state adventure.
Aside from fishing, what else are you passionate about?
When I’m not fishing, I like to hang out with friends, watch football, and BBQ while enjoying a cold beverage. We enjoy going deer hunting when we get a chance as well. Recently, I have become more intrigued with deer hunting, so my tournament partner and I have secured a deer lease in south Texas for next year.
Is there any Down South Lure news or upcoming events you’d like to let our readers know about?
Yes, always be on the lookout for new and innovating products and colors that we are working on releasing. Give us a follow on Facebook and Instagram to see all the updates. We post everything up there, and feature exceptional catches on our page. As always, we will have a booth at the Houston Boat Show in January, The All Valley Boat Show in McAllen in February, and The Houston Fishing Show in March. We always have our lures and apparel on special at these shows, so come by and get a deal. In addition, we will be doing some raffles and drawings for people that stop by at these shows. As always, you can shop all of our products at www.downsouthlures.com. See you guys soon and tight lines.
Anastasia Musick with her tarpon painting “Eyes on the Prize.”
Interview by Kelly Groce
Tell us a little about yourself. Where are you from and when did you start painting?
Originally I am from Kazakhstan but I have lived all over Europe and Asia (11 countries to be exact) before I was even 17!Shortly after I came along, my family endured many hardships from the changing times, causing us to constantly move.
Like many young kids, I was fond of drawing, painting and anything artistic, but I tended to dedicate all of my time to this interest over anything else.Certainly it was a good focus, as no matter where we lived or what the language, I had to start learning that particular year(s), I had consistency and stability in my artwork. I think was more beneficial to me than anything.
When I was around 11 years old, I was starting to paint and draw animals and floral art at a very rapid rate.My mother would place the finished works in shops wherever we were living at the time.By the time I was 15, I was being contacted for commissioned pieces of a very wide array of subjects, including freshwater fish, birds, and a lot of floral works.
How did you get into painting wildlife?
I have from the very beginning painted a host of subjects without boundary, but I would say that the time period I started focusing mostly on marine and wildlife was 2-3 years ago. My first saltwater piece was around that time as well.
“Dancing in the Moonlight”
Aside from art, what else are you passionate about?
Well to be completely honest, I don’t really have much time to do much else!I paint 8-12 hours a day, 7 days a week, and when I am caught up I try to go fishing or enjoy my time on the water.I take what I do incredibly seriously and try to give every ounce of energy I have to becoming better. After all, I have a lot of folks who have invested in me by owning originals.I would be doing them a disservice if I did not increase their piece’s value over time.
I do love to fish but unless it’s a subject I am completely new to, it really does not make the artworks any better to continually see the same species—at least for me it doesn’t, but what does improve the paintings is pure repetition. This is the only requirement needed to have the knowledge or capability to paint or draw anything with success.
What is your favorite fish to catch?
Redfish and Mahi.
Favorite location to fish or travel?
When time allows, I like to take either my paddle boat or kayak to a tiny little area in Charlotte Harbor that always is harboring at least a few hungry reds!Within the last two years my vacationing has been sort of limited, but I have really enjoyed the various beaches I’ve visited in Texas and of course the boardwalk in San Antonio was a fun time.
Favorite fishing moment?
The very first redfish I caught had a little over 13 spots and I think that’s when I fell in love with fishing and wanted to dedicate that as my predominate focus.
How can our readers purchase and enjoy your art?
I have hundreds of pieces that I do reproductions of in small numbers, apparel and a host of other things available.Easiest way to contact me is either to go to Facebook and search me out: Anastasia Musick. Also feel free to contact me on my business page: Musick Art Corporation. You can also find my website at www.AnastasiaMusick.com
Are there any foundations or organizations you are involved with that you would like to tell our readers about?
I work with CCA Texas, Florida and several kidney research foundations.In 2019 I was selected to be the Texas CCA STAR Platinum Print Artist and would like to continue working with them and others.
Have you ever been fishing with friends and either you or they were catching fish while the other person was not?Well, if you were using artificial baits, I bet the difference in success was a result of the color of the bait, assuming they all were different colors.
Fish are not color blind and can see clearly on the darkest nights and can distinguish colors.
Saltwater fish living where the water is very clear tend to be bluish or silver.This makes them almost invisible and lets them blend with the clear water background.When they move into the bays to spawn, they change colors and become brownish and stay that way until they move back into their normal habitat.
The reason for this change is to camouflage and protect them from predator fish.
The color of a lure has everything to do with catching saltwater fish.Personally, I have fished with others using baits of various colors and after an hour or more, certain colors would be hit while fish turned up their noses to the rest of the colors.
The example I mention has occurred on several occasions while wade-fishing or drifting and casting with the same type of baits, in each case we all were tossing soft plastics.One situation took place in Port Mansfield, the other in East Galveston Bay.
In Mansfield, white Norton Sand Eels with chartreuse tails out performed other variations of the same bait three to one and root beer colored touts did the same thing over other colors of touts in East Bay.
Rudy Grigar, who largely is credited with starting the interest in fishing with artificial baits in the Galveston Bay complex, had years of experience in dealing with baits and colors long before most “hardware” and “soft plastic” fishermen arrived on the scene.
Grigar loved to check fish, that had been recently caught where he fished or planned to fish, for their feeding habits.Opening the stomach cavity would reveal just what was being consumed and would give a clue as to the color of bait to be used.
Early in the season when glass minnows or small mullet were the top choices of trout, he would use light-colored baits.A silver spoon with a white bucktail often enticed a hungry trout that was feeding on the small fin fish.
Later in the season when shrimp were migrating, he would use darker, preferably light brown, colored baits.Gold spoons with pink bucktails were one of his favorites.
Grigar had a list of bait colors he recommended for various conditions and always had the caveat of saying “ I recommendthe following colors; however, if you are on fish and they are not hitting your bait, try another color”.Fish will surprise you.They are not dumb.”
Lure color selection is dependent on water and weather conditions.
The colors and conditions he recommended were:
For bright, sunny skies and clear water use, he recommended white, silver or gold.Overcast skies or light drizzle, he recommended bright colors such as red, green or strawberry.
For green water, which is prevalent during windows of light winds and good tidal movement during the summer, his favorite was chartreuse.
In sandy waters, florescent lures and yellow redheads worked well. The same held true for murky waters.
For muddy waters or heavy, sandy conditions such as those created by strong southwest winds during the late spring and summer, his advice was to wait for the water to clear and not to waste your time.
What about the tail colors?The colors recommended above do not reflect buck tails or different colors for the tails of soft plastics.
Carlos Rogers who fished the Port O’Connor area for years, was adamant about different colored tails and buck tails for baits.He felt that the tail color would offset any ill-effects of the primary bait color and for that reason always had an assortment of soft plastics and spoons with various colors at the end.
White and pink were Roger’s favorite colors and anytime he added one of those to a lure and did not catch fish he switched to the other color. If the fish still did not bite he was convinced that they were either not around or not feeding.
With the new year just getting underway, let’s address a topic that is one of the most debatable among anglers and that is when is the best time to go fishing and when is the worst.We also will address the best and worst seasons for fishing, again a very debatable subject.All of this centers around fishing the Galveston Bay Complex.
A number of years ago when the Houston Fishing Show was held in the old Albert Thomas Convention Center in downtown Houston a survey was taken of participants asking what they thought were the best and worst times to fish.
The answers were published in the Houston Post Newspaper which later became part of the Houston Chronicle.
According to the crowds visiting the show the best times are:
When you can; when the fish are biting; when you mow your grass the most often; during the Full Moon; during the New Moon; when it is overcast; when the wind is from the southeast; when winds are calm to light; summer and or fall.
The answers for the worst times were:
When the fish are not biting; when you take your vacation; during the winter months; during March; When it is stormy, windy, cold and when the tides are unusually low or high.
When reviewing the results of the survey I agreed with most of the responses for both the best and worst times.
Now, let’s take a look at what my experiences have shown as the best and worst times of year for fishing by evaluating each season.
Fishing often is good during the winter, especially the early part.While a number of species of fish have migrated away, trout, reds and a variety of pan fish are around.Winter presents two problems, one is the number of cold fronts that empty the bays and bring cold temperatures.This results in a disruption of the location of fish and their feeding patterns.
The other problem is with anglers who just do not like to be uncomfortable while fishing.Cold temperatures definitely present such problems.
Besides trout and reds, sheepshead, whiting and sand trout are good bets for action and tablefare.Toward the end of winter, the black drum run begins to take place.
In my opinion this is the worst of the seasons for fishing, especially around spring break each March.The culprit here is wind and constantly changing temperatures brought on by the continuous frontal systems.The three windiest months of the year occur during the spring and in order of magnitude they are April, March and May.The highlight of spring fishing is usually the black drum run when huge fish are caught all around the island, especially along the jetties and Texas City Dike.Some of the black drum are well over 50 pounds.
Summer is the beginning of more constant fishing and runs a close second to autumn as the choice of anglers for the best time to fish. Since offshore fishing is one of my choices, summer is my favorite time to fish, especially from mid-July to Labor Day.Just about all of the species of fish that are found around Galveston are present during the summer.
Fall is the choice of inshore anglers as fishing tends to peak in October and November and conditions are very pleasant to be outdoors.The annual croaker and flounder migrations of November add to the reasons for anglers choosing fall as the best time to fish.
In closing, I must go back to the very first reason given in the survey as the best time to go fishing and that is “when you can.” Have a great fishing year in 2020!
KDEN Lures has spent countless hours developing the perfect swim bait, designed to meet the demands of any fisherman. The Blazin’ Shad paddle tail swim bait is available in 4’’ and 5’’ models with a variety of color options to meet any condition. All KDEN Lures swim baits are made in Texas using a revolutionary plastic formula that produces one of the strongest, most durable swim baits on the market. The ribbed V shaped belly design paired with a unique paddle tail creates amazing vibration and life like action while being pulled across the water.
Every year, people make resolutions, but rarely follow through with them. Without a plan, resolutions fail miserably. Most result in failure.
I, myself, make resolutions every New Year. Rarely, do I follow through with them. This year I plan to resolve this issue. How many of us do the same; make resolutions and not follow through with them? What I hear from a lot of folks I encounter is “I really need to use my boat and fish more this year.” If you fall into this category, January and February is the best time to resolve this resolution.
The weather this time of year is “iffy” to say the least. This makes it the right time, to get your boat and fishing gear in order. Do not hesitate getting that boat into a shop for repairs and maintenance. Before doing so, take all items out of your boat. It is amazing how much ‘stuff’ you can collect during a fishing season. Discard all that is no longer serviceable. Don’t overlook your rods, reels and tackle. Get your reels serviced, rod eyes replaced, and inventory your tackle. I would also recommend having preventive maintenance performed on the boat trailer. Being organized and ready makes that first spring fishing/boating trip enjoyable and not a chore.
If you’re new to boating and fishing, do not miss the annual Boat, Sport and Travel Show at Reliant Center, January 3-12, 2020. On display will be the latest boats, boating accessories, fishing tackle, marinas and fishing charters. I will be at the show everyday in the Eagle Point Fishing Camp/Waterman’s Harbor booth. Stop by and lets chat!
Billy, Stockard and James Bragan.
On the fishing front, catches of trout, redfish, black drum and sheepshead have been good in Galveston Bay. Timing is everything this time of year. Warming periods between fronts is the key. For those who like to pursue flounder, TPWD held scoping meetings in December about further restrictions on these fish. If any change is recommended the vote will take place in Austin, during the commissioner’s hearing in March. I suggest you monitor the web for any new proposals and public comment meeting the next couple months.
I am looking forward to this coming year both spiritually and personally. I have a “plan” in place to keep my New Year’s resolutions. As a new Christian, my walk with Christ will be number No. 1 on my list, along with my upcoming marriage later in the year. I will continue to fish, which is my passion, and God willing, introduce new anglers to fishing. Lastly, I can’t say enough about the great people that keep the magazine in print. I am very blessed to write for them. Until the next issue, ‘tight lines’ and may God Bless you this coming year.
I spent the whole month of October in South Padre Island, Texas hosting 3 groups from the Carolinas to fish Laguna Madre waters. This area is beautiful, full of skinny flats with loads of grass that requires new techniques to tackle the huge prey that can hide in it. I solicited the help of several of our D.O.A. Lures guides to show these anglers are and techniques sticking trout, reds, flounder and tarpon. Weather as the cold fronts drop can and did hamper us a few days but that is the Lords will. You must adjust as our great guides did. My relaxation while anglers hit it with the guides. Oh – also had a private pool too. Great place to lounge and chill after day of fishing. I play chef – not but damn good cook! Breakfast lunch and supper every day. Suppers such as grilled pork roast, jambalaya, fish (plenty) and dove breast on grill. My big event is supper of local fare. I hired a local chef that cooks EVERYTHING from scratch – no cans. Real Mexican food at its best and believe me… she has great pleasure in cooking for us and you wont go away hungry. Hope leftovers are okay with ya!
The accommodations for the trip.
The jetties (a short run to the Rio Grande and the border) are full of mullet as the run is on. Tarpon, snook and loads of big reds hang in them. Weather dictates fish ability but awesome if can do. Inshore fishing in skinny waters hold trout and reds with a huge opportunity for BIG fish. 30″+ trout and huge schools of reds that we had up to 30”. If weather is right sight casting is a blast. Imagine casting at a huge school of over slot reds. Hook up in skinny water and hang on. No where to go but out or IN. watch the boat, say goodbye. Deeper water holds plenty and huge snook providing top water at its best. One a.m. trip hooked approximately 40 really nice snook.
I also arranged for 1 group to go dove hunting – off the shelf – limit out on big white wings full of sunflower seeds. They wanted a marichi band in the field after shoot with appetizers and beverages. Can and did do.
To top it off, they also wanted massages. Well, I can arrange it. I had a licensed massage therapist come rearrange their bones and muscles from the hard shooting and fishing.
South Padre Island is a great place to hold a team building or group trip – comradery at its best. Don’t come here just for this, beautiful area to sight see and relax on the Gulf beaches and such.
WE ASK captains, guides and those in the industry what they’re throwing, for what species and what they’re drinking after a long day of fishing.
WAYNE DAVIS: Full-time fishing guide of Hook Down Charters specializing in wading with artificial lures in Port Mansfield, Texas. www.kwigglers.com | 210-287-3877
The Willow Tail comes in a variety of fish catching colors.
First, I use soft plastics (KWigglers) 95% of the time, the other five percent you can catch me throwing topwaters.Over the last couple years, I have found myself throwing the Willow Tail Shad (WTS) most of the time.This is a very effective shallow water bait and I always rig it on our 2/0, 1/8 oz. short shank black nickel hook.
All of my charters are done wading with artificial lures. I am never fishing over 3 feet, and most of the time it is less than thigh deep. With the WTS and small jighead I can effectively, and with control, work the lure in just about any condition (grass, potholes, ledges etc..)
Every short twitch with the rod tip makes that WTS tail flip flop around – I believe the lackadaisical attitude of the bait entices a strike from just about any fish.The WTS is a lazy bait, not designed for a simple cast and retrieve method.The angler should work the bait.The mere profile of the WTS is in and of itself luring to big fish.
Over the last two years I have been targeting and have been able to somewhat pattern South Texas Snook.To date, I have landed 52 during my trips.Almost all of them have been over 28 inches, with the largest one taping out at 35 inches and 13 pounds. All have come on the Willow Tail.I also caught the STAR winning trout while snook fishing – a 31+ incher at 9.5 pounds.Since I am a licensed captain I do not qualify for CCA STAR so the fish was released (it would have been anyway).
As far as a dock cocktail after a day of fishing – well of course the “Wiggler.” White rum, cranberry and a splash of grapefruit juice. I took it to our local restaurant in Port Mansfield, The Pelican, and they loved it so much they put it on their menu and it is the number one selling cocktail.
Capt. Aubrey Black and the love of his life, Capt. Sally, combined their talents, experience and passion for the outdoors and started the fishing and hunting lodge of their dreams, Baffin Bay Rod and Gun.
By Kelly Groce
On October 3, 2019 the fishing community unexpectedly lost one of the great ones, Capt. Aubrey Black of Baffin Bay Rod and Gun. Aubrey was a kind and wonderful man whose passion was putting his clients on their personal best speckled trout.
Together, Aubrey and his wife, Capt. Sally, achieved their dream of having a first-class fishing and hunting lodge on Baffin Bay. Sally is absolutely devastated by the loss of Aubrey, but very thankful for all of the outpouring support from friends, family and the fishing community.
To keep Aubrey’s legacy alive, Capt. Sally and the entire crew at Baffin Bay Rod and Gun invite everyone to continue booking fishing and hunting trips at “The Last Best Place on the Texas Coast.”Visit them online at www.baffinbayrodandgun.com
This ceviche recipe uses lemon drop peppers, which have a citrusy and peach-like flavor that perfectly pairs with seafood. Their heat is comparable to the serrano pepper. I grow my own but you can find them at Fiesta or online. There are a couple different varieties of these yellow Peruvian Aji Limo peppers, all perfect for ceviche.
I used a fresh, surf-caught speckled trout for this ceviche recipe and it was honestly the best way I’ve ever had trout. I was surprised. But use your favorite, ultra-fresh fish when making ceviche. My all-time favorite fish is definitely wahoo.
Lemon Drop Ceviche
1 pound of your favorite, fresh fish fillets
1 whole white onion
1/4 cup chopped cilantro
3-4 lemon drop peppers, diced
1 large avocado
1/2 tsp salt
1 TBSP dried parsley
Pepper to taste
Soak your fillets in lime juice overnight. The next day, cut the fish into small cubes and place into a large bowl. Mince the onion and rinse with cold water. Pat dry with paper towels and add to bowl. Dice the tomatoes, avocado and peppers and add to mixture. Add cilantro, salt, parsley and fresh cracked black pepper to taste. Mix well and chill for one hour. Serve with your favorite chips, cerveza or tequila.
There are probably not many people reading this article or others in this magazine that don’t have a great respect of fish, wildlife and the great outdoors in general. I know that over many years of fishing and spending time on and around coastal waters, my appreciation of the natural beauty and numerous species it supports has only grown greater.
With the vast majority of us spending too many days in offices, stuck on highways, and staring at small screens, time spent outdoors only grows more precious. It has always felt like time well spent, whether fishing for fun or for money as a tournament angler or guide. Understanding the value of the natural resources we have and consciously working to ensure that we can continue to enjoy it for many generations to come is of paramount importance.
CHANGING OF THE BAY
For those that are younger, newer to an area, or just haven’t spent as much time along the coastal waters, change definitely won’t be so noticeable. For those who have been on and around the coast for 10, 20 or 30 more years, change is striking and often disturbing. Coastal development, land erosion, dredge work and many other factors affect the bays and waterways. Some of these factors are just a part of nature and will happen regardless of human impact. Others are a direct effect of our desire to be on or near the water and the need for infrastructure and transportation in and around waterways. Those of us on the upper Texas Coast utilize and enjoy one of the most heavily populated and heavily trafficked bays in Texas.
Galveston Bay has an uncanny ability to withstand catastrophic events and rebound amazingly well. With near constant dredge work, endless barge and ship traffic, an enormous amount of recreational users, run-off water that none of us want to know the content of, and an occasional spill or collision leaking hazardous chemicals into the system, its truly miraculous how abundant this fishery remains. Wildlife in and around Galveston Bay seems to somehow pull through many challenges. The diversity of the system plays a huge role in this; three major Gulf inlets(for the moment), numerous rivers, creeks and bayous that empty into it and vast satellite nursery areas around the bay provide habitat. Given these facts, plus the sheer size of the bay, fish and other sea creatures seem to thrive on their ability to move around the bay system under varying conditions.
Fish and their food sources move around the bay every year, for the reasons listed above and many others. Couple this fact with the not-always-great water conditions and the prospect of catching fish can become daunting. Kudos to those who have figured out how to consistently catch fish here or in any saltwater bay system, as it is often difficult.
Clay Sheward and Rick Spillman with a double hookup on redfish.
Having fished the upper coast for a little over 30 years now, I’ve experienced good and bad. I’ve had more tough days of fishing than I care to admit or recall. I’ve found some great success, and always tried to keep track of how and why, so that I could hopefully repeat those days. I’ve seen some staggering changes and of course developed some very strong opinions based on years of observation.
Though I do eat fish from time to time, and killed more fish in the past for tournaments than I wish that I had, I have come to a point where I only take fish that I can eat that day. I have two primary reasons for this: first, I can assure you that fresh fish tastes much better than frozen. Second, for me, the enjoyment of fishing has always been about the chase and pleasure of fishing and catching them, rather than eating them.
There are laws in place designed to help control and maintain the fish populations that do a reasonably good job of ensuring that we will be able to enjoy the resource for many years to come. Each and every licensed fisher in the state is entitled to participate and enjoy consumption within those laws.
I’m not going to advocate change, though I was pleased when TPWD announced the reduction in speckled trout bag limit this year. I believe that decision will help overall populations. What I would really like to address isn’t the laws, changes to them or enforcement of them. I am of the opinion that those who most frequently use the resource, especially those who make their living from our fisheries, are the ones with the greatest responsibility to maintain the resource and teach future generations.
This group of people, in many cases, knows the condition of the habitat and fishery better than the politicians and lawmakers that govern over it. I have heard many different ideas and opinions about regulations and changes to them and how they will affect guides and commercial fishers. Probably the largest impact that can be controlled is that of the recreational fishing industry.
As a guide, I would say it is in your best interest to encourage that people only take the fish they plan to eat within a short period of time. Definitely, do not catch an additional limit and keep for your customers, since this has been a law for many years now. And as a steward of the fishery and in the interest of ensuring you have fish to catch in the future, encourage catch and release. Trust me, your customers book you because they enjoy fishing with you and respect your knowledge and want your guidance. They aren’t showing up because they have found the best way to feed their families. And yes, they will continue to come back to fish as long as there are fish to catch.
Now that we have jumped onto the catch and release train, we can start thinking about the impact we have there. I’ve spent a lot of years fishing primarily catch and release and have learned a lot about how to make sure fish survive and swim away healthy. I’m going to list some very basic rules to help make sure that are efforts are rewarded with a thriving population of fish.
TIPS FOR CATCH & RELEASE
Fight fish quickly to help reduce stress and exhaustion effects
Minimize the time fish are out of the water. They can’t breathe when there isn’t water passing their gills!
Avoid putting fish in contact with dry surfaces. It removes their protective slime. (wet hands to grab, keep off of hot boat decks)
If you can, release the fish without removing from the water.
Hold fish horizontally when out of the water. They don’t have support for internal organs so holding vertically can cause damage.
If possible, don’t hold fish by lips or jaws. ( Lipping and weighing devices that hold fish by lip or jaws can cause serious damage to connective tissue around the jaw.
Always attempt to revive fish by holding in water by the tail until they can swim away strongly.
If you’re going to measure a fish, wet the ruler.
Don’t force the jaws of a fish to overextend with lipping tools
A FEW MORE THOUGHTS
Fish are fairly durable and can handle being caught and released, but limiting adverse effects helps to make sure our efforts aren’t in vain. Making the effort to encourage and practice catch and release among recreational anglers and guides will almost certainly have a bigger impact on fisheries than regulations. I’ve never been one to believe that government knows or can react fast enough to be the best steward of resources. I firmly believe that as recreational users of the fishery, we stand to lose the most so we should work to maintain it. Killing 30 fish for your customers may be your right, but posting pictures of dead fish in a cooler or on the deck of your boat probably isn’t the best way to market how you help to keep our fishery strong.
Just because you have the opportunity to fish every day, doesn’t mean you should kill fish every day. One day you may just run out of fish. Killing a big trout or redfish for food isn’t great; expect parasitic worms and mushy trout fillets. Plus, the giant rib cage of a bull red yields much less meat than expected. These fish are also important spawners and make future fish generations possible. The same does not apply to flounder fillets, but we do need to maintain a strong breed stock.
Short sided planning around your love of fishing will likely lead to long term disappointment in your catching.
Capt. Andy Salinas with a lonestar linesider that fell for a D.O.A. 4” Shad Tail in 455 Texas Croaker.
On his fourth cast of the day, Capt. Luis Flandes III landed this 28+ in. trout on a D.O.A. 4” Jerk Bait in 455 Texas Croaker. Safely released to fight another day.
Two days of fishing the Lower Laguna Madre with D.O.A. Lures results in remarkable fishing
Story and photos by Kelly Groce
After D.O.A. Lures creator Mark Nichols, Capt. Andy Salinas, videographer Johnny Lu and myself attempted to each eat a delicious breakfast burrito larger than the size of my head from Manuel’s Restaurant, we hit South Bay in South Padre Island in search of fish.
As Capt. Andy Salinas began to set our drift, I rigged up my go-to lure and color, which is a 4” jerk bait in the color 441 Figi Chix. I swear trout can’t refuse this lure, because it didn’t take long to start catching them. I saw jack crevalle hammering shrimp right behind the boat. I threw my lure towards the disturbance and got to have a fun fight with one. Next cast, a snook came speeding at my lure and my favorite sound on earth ensued… my reel peeling drag. I used 1 lure and caught 3 different species; trout, jack crevalle and snook.
Andy, Mark and Johnny all caught plenty of slot snook, redfish and flounder on 4” shad tails. The tail on those lures have amazing action that fish can’t look past.
We ended the day working a deep channel and catching black drum along the bottom. Between all of us, we caught a Texas grand slam which is a redfish, trout, flounder and snook. Not a bad day of fishing I’d say.
A summertime cold front blew through, so the day started out overcast and on the cooler side. On the ride out, Capt. Luis Flandes III, Mark Nichols, Cindy Nguyen and myself had all agreed that the surroundings looked like a winter day in Texas.
We began fishing a gin clear flat. On Capt. Luis Flandes’ fourth cast he hooked up to a stud 28+ in. trout. He was throwing a 4” jerk bait in the fish catching color 455 Texas Croaker. Winter-like conditions resulted in a trophy trout. After a fish like that, can the day get much better? Why yes it can. We moved to a grassy flat and Luis was plucking redfish out left and right using a Root Beer/Chartreuse jerk bait. Cindy and I doubled up on two pretty redfish, mine being the most orange colored red I have ever seen.
The fishing in South Padre is awesome. To get in on the action contact either one of these great guides, Capt. Andy Salinas or Capt. Luis Flandes III on Facebook. Thanks again for 2 great days of fishing. Tight lines!
Myself, Mark Nichols and Cindy Nguyen with 2 redfish we doubled up on using a 4″ Jerk Bait in Root Beer/Chartreuse and Texas Croaker. Photo: Capt. Luis Flandes III
Mark Nichols and Capt. Luis Flandes III enjoying a good day of fishing.
Capt. Andy Salinas with a black drum he caught on a D.O.A shrimp rigged backwards.
With one lure color, Figi Chix, I caught snook, trout, and jack crevalle. Photo: Johnny Lu
Capt. Luis Flandes had the hot hand this day of fishing.
I dare you not to laugh while on a trip with Mark Nichols.
Do we see the changefrom summer to fall? I see the signs; school begins, traffic increases, daylight is shorter and football season starts. Do fish and wildlife sense the change? To those who are observant, the movement and patterns are evident. Also, this is the time of the year that new fishing and boating regulations are enforced.
A major change to boating is the use and attachment of the motor cut off switch to operators of motor boats 26 feet and less. Saltwater fishing regulation changes are the statewide enforcement of the daily bag limit of speckled trout to 5 fish per person per day. Shark fisherman will be required to use non-stainless steel, non-offset circle hooks while in state waters. The size limit for Cobia (Ling) will increase to 40 inches. Fishing licenses will need to be renewed, so make sure you are legal.
Fish will begin to change their pattern, very subtlely in September and noticeable in October. In September, their slight movement will be directly related to the decrease in daylight hours. Fish will move slightly toward shallower water as it begins to cool from less sunlight. With each passing cool front, which usually begins the middle of September, speckled trout, redfish and flounder will seek the shorelines and move towards the northern reaches of the bay. This movement is a direct reaction to baitfish and shrimp migrating from the marsh to the open bay. Remember fish follow the food chain. They go where they can eat!
Anglers will be able to pursue these fish on a variety of soft plastic baits and of course, live natural baits. For flounder, live mudfish and finger mullet will be the go to baits. Although finger mullet can be scarce, Eagle Point will have some of the best mudfish available anywhere on the Texas coast. Trout and redfish will be caught on live shrimp fished underneath a popping cork. Also for those anglers who enjoy throwing artificial lures, a variety of soft plastics will do well. Anglers searching for something big should look no further than the Galveston Jetties. The annual bull redfish run will begin in September and really heat up in October. Tarpon fisherman will have a chance to get catch the largest of these creatures along the Galveston beachfront.
You can call Eagle Point Fishing Camp at 281-339-1131 to check on their bait supply. Enjoy this time of year, fishing can be fantastic!
Every single oneof us who boats, kayaks, fishes, goes sight seeing, jet skiing, wading or any other use of public waters has come from a different place or perspective. Some are very experienced, others have little to no experience. Each and every one of us has a different view of the resource that we share. None of us are wrong or right, though we may be highly opinionated or have well founded thoughts and beliefs. We all have a right to the use of the resource, and we all have the shared responsibility to respect and maintain what we have.
If you search the internet, or speak to people who utilize the bays and waters of the Texas Coast, or any other for that matter, you will find no shortage of opinions and arguments regarding how we come in contact with each other on the water. Over time, we start to develop the belief that we are right or someone else is wrong. This may or may not be true or correct, but we tend to believe that our way of utilizing the resource may be better than the next person’s plan.
Does a fishing boat have any more right to be in an area than a jet skier? Does a poling skiff have the right of way on a flat over a tower boat? Does a wade fisher have more right to be in a spot than a boat drifting? I believe that it is safe to answer all of those questions, and many other similar scenarios with a resounding no!
There isn’t any one of us who takes advantage of our right to access public water that has special privileges that others do not. Now, with that said, consideration of others must come into play, along with some knowledge and understanding of how your actions may impact others around us, we can all enjoy the resource.
In nearly every case where someone is upset with another person on the water, ignorance, or lack of knowledge is the primary issue. I don’t use the term ignorance in a derogatory manner, but truly in the sense that there is a lack of knowledge or information that causes the perceived infringement on another.
There are most definitely some cases where people act in malice towards others, either because they don’t care or they believe they have some right. For those who do this, I can only suggest that you consider the consequences. Imagine if every time a boater, or anyone on the water took revenge on every person they believed had done them wrong. Likely this will not resolve the problem, nor will it allow any involved to enjoy the water as they had planned.
Let take a look at perspectives, and knowledge of others and what they are doing. Maybe goals on the water and what would be required to achieve them. For most of us that fish, having a productive spot to ourselves, without a boat coming inside of 100 yards sounds like a good thing. In some case it may take even more room than that to keep the spot producing. This is very different than what a jet skier would want. For them it would be fun to have boats running nearby so that they can jump wakes. A very different view of how to spend time on the water and easy to see how conflicts could arise.
A wading angler, walking quietly down a shoreline, has a plan of stealthily approaching fish, and if skilled, could easily stay within casting range of fish for long periods. A drifting boat of anglers, no matter how careful, will always make more noise and spook more fish. If you haven’t spent time in clear or very shallow water, this may not have ever occurred to you. After a lifetime of fishing in both shallow and clear water situations, I can tell you that the noises we make in boats definitely alert fish to our presence and reduce our chances of catching them.
The Lateral Line
Every single thing that moves in the water, no matter how big or small, creates a pressure wave. This is like a sound signature, and tells every animal with a lateral line that there is something nearby. Most fish, can judge the size of the object or animal making the pressure wave in total darkness. This sense is one of many that keep fish safe from harm.
Once we are aware of this, and look for its impact on our fishing, we can see that even a wader can send out pressure waves and make noises that alert fish to our presence. Often this can be why one person catches fish while another nearby does not. Given that fish can so accurately “feel” sounds or movements that can indicate the presence of danger. If fish can be spooked by a wader or a quietly drifting boat, you can only imagine the reaction to a boat running through the shallows at 20 or 30 miles per hour. Sheer panic is the immediate reaction to such loud noises.
If you fish shallow water long enough, you will without a doubt, witness this first hand. In many cases the cause isn’t intentional. I seriously doubt that we haven’t all sped across a flat, through a marsh or down a shoreline looking for signs or trying to reach a destination spot, never really giving thought to fish along the way. It’s probably not that anglers have a blatant disregard for fish or fishery, but likely that we haven’t fully considered the impact of our actions.
Common Sense and Courtesy
With the ever increasing numbers of people enjoying the bays and lakes, comes greater potential of encroaching on others. Every situation is different and some are more avoidable than others. Classically the case of channels or passes from one area to another create challenges for passing boaters. Neither has any greater right or privilege, though common courtesy goes a long way.
It doesn’t really matter whether you are operating a boat, kayak, jet ski or even wading quietly, public waters are a first come first served playground, and we all want to be able to enjoy the discoveries we have found without unwanted interruptions.
Its hard to say there is any set of rules regarding distances or behavior that govern us on the water. It is however safe to say that if we all give the same consideration that we would ask, time on the water would be much more pleasant. Taking the time to understand and respect the intentions of others on the water isn’t hard and will likely yield the same respect in return. It only takes a brief moment to determine the direction a boat is drifting or poling, or the direction waders are walking, and shift your course to avoid cutting them off.
Public waters are a source of enjoyment for many varied groups; a resource that needs respect and consideration. I have no doubt that we as users of the resource can collectively do a much better job of managing that which we all love, than politicians could ever dream of. Our first hand knowledge provides a view that can’t be seen from an office and an understanding that can only come from experience. The responsibility to be the stewards, falls on each and every user, and the better we can self maintain, the less the likelihood of misguided bureaucratic management.
Fish and fisheries are not an endless resource. Having the right to run a boat basically anywhere we want doesn’t mean its always the best thing to do. Just like having the right to kill our legal limits of fish every day would not be a good way to preserve the fishery.
As much pleasure as we find in our time on the water, we probably all have the same desire to pass this along to the next generation. With a little thought and consideration, we can not only enjoy our time on the water, but also leave it in great shape so that generations to come can experience it as well.
The Colorado river runs though spectacular Glenwood Canyon.
A 1/16 oz. black and gold panther martin was the key to success on Bear Creek.
By Brandon Rowan
I won’t lie, I was pretty excited to catch these tiny mountain brown trout. I can see why many are enthralled by these small beauties. There was something magical about being tucked away in the mountains on a cold water creek, the air thick with fly hatches and the sun illuminating the water as it glimmered past the trees.
In late May, my wife Meagan and I flew to Denver and stayed with our friends Emily and Darryl Parsons, who gave us a proper Colorado experience. Emily showed us the challenging hiking and natural splendor of Hanging Lake and Glenwood Canyon.
The next morning, Darryl and I snuck away to the Front Range and chased after brown trout in Bear Creek. Feeling out of place, it took me some trial and error to pattern these fish. I eventually found a great spot and hooked into several feisty little brown trout using a size 2 gold and black Panther Martin.
The “big one” got away; a brown trout of 12-14 inches assaulted my spinner from behind a rock but threw the hook after a few moments.
It wasn’t the same rush of chasing redfish in the marsh or catching yellowfin tuna offshore, but it was a nice change of pace catching these brilliantly colored little trout amongst even more spectacular scenery.
A brook trout cruises the shallows of Hanging Lake in Colorado.
Capt. Bartt Caron and myself doubled-up on slot redfish while drifitng Land Cut. D.O.A. 3” C.A.L. Shad Tail in 350 Purple/Chartreuse and 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Brian Barrera
UPPER LAGUNA MADRE – BAFFIN BAY – LAND CUT
By Kelly Groce
Bill Carson of Humminbird, was all smiles and laughs while catching trout on D.O.A. 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Kelly Groce
Early in April, I got a call from talented fishing guide, surfer and all around waterman, Capt. Joey Farah, that reminded me of one of my favorite songs by Texas country singer, Gary P. Nunn, “Meet Me Down in Corpus.” Joey invited me to fish the Upper Laguna Madre area with D.O.A. Fishing Lures for their spring Outdoor Writers Event. Baffin Bay and Land Cut are places that I’ve dreamed of fishing for quite awhile and these writers events are always a blast, so without hesitation I was in.
Let me familiarize you with the Land Cut if you don’t know already. Land Cut is a 25-mile stretch of the Intracoastal Waterway between Padre Island and Port Mansfield. On one side you have the Padre Island National Seashore and on the other side is the Kenedy Ranch. It’s a beautiful and remote area that takes about an hour by boat to get to. The fishing is phenomenal there and without a doubt one of the prettiest stretches of the Texas coast I’ve laid eyes on.
My fishing buddies for the event were Bill Carson, Field Marketing Manager of Humminbird, and Capt. Brian Barrera, D.O.A. Fishing Lures’ Manager of Marketing and Business Development, and a fishing guide on South Padre Island that specializes in catching snook and tarpon. Our fishing guide was Capt. Bartt Caron. Bartt is an extremely knowledgeable big trout fisherman that knows the Upper Laguna Madre like the back of his hand. When he speaks about fishing, you listen. Bartt owns a beautiful 25’ Haynie Bigfoot with a 350HP Mercury on the back. That thing hauls ‘tater!
Not only does Capt. Brian Barrera like throwing a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin, but trout like eating it too. Photo: Kelly Groce
DAY 1 OF FISHING
When I say a front blew in that morning, I mean a front blew in that morning. There were wind gusts up to 53 mph and it was raining sideways by 5:15 a.m. After the front passed, there wasn’t a cloud in the sky and everyone met at Marker 37 Marina, which is on Padre Island right beside the JFK Causway.
Bartt, Bill, Brian and myself loaded up the boat and ran towards the King Ranch Shoreline. Bartt threw out the drift sock and we started doing some pretty fast drifts since the wind was still howling in the 30mph range. We fished hard til about 4:30 p.m. Everyone caught fish, but Bill was on top of the leader board catching some chunky trout throughout the breezy day. The 4” C.A.L. Jerk Bait in 455 Texas Croaker was definitely the ticket.
That evening back at the condo, we all congregated around as Capt. Joey Farah and Capt. Braeden Thomas fried some drum, redfish, and trout from the day’s fishing trips. Bill Carson made his famous key lime pie for us, which was a real treat. It’s always a good time talking and hanging out with the D.O.A. crew; Mark Nichols, Ed Zyak, Brian Barrera, Ruby Delgado, and Taylor Garcia. Also in good company was Cindy Nguyen, Johnny Lu, Taylor Winzeler, Robert Sloan, Dustin Cartrett, Bartt Caron, Bill Blodgett, Andrew Lassiter, Rocky Guerra and his wife Silver.
Good Friday was a perfect morning of fishing. Photo: Kelly Groce
Capt. Bartt Caron with a healthy Land Cut trout caught on a 3” C.A.L. Shad Tail in 350 Purple/Chartreuse. Photo: Kelly Groce
DAY 2 OF FISHING
Good Friday was blissful with warm temps and blue skies. Everyone was at Marker 37 Marina by 6:15 a.m. Red Bull, cold beer, D.O.A. lures, great people – check! We got to Land Cut in no time, thanks to Capt. Bartt’s Haynie, and began our drift. Since Land Cut is part of the ICW, it has shallow flats on each side with a drop off to about 12 feet of water in the middle. I was positioned at the back of the boat and started working my 4” C.A.L. Texas Croaker Jerk Bait on a 1/4 oz. D.O.A. jig head on the flats through grass and patches of sand. Before long I was hooked up on a slot redfish. Bartt and Brian were both sticking some nice trout where the flat dropped off to deeper water. They were using the 3” C.A.L. Shad Tail in Purple/Chartreuse and 4” C.A.L. Jerk Bait in Texas Croaker. We drifted for 2 hours and steadily caught nice fish. At one point Bartt and myself doubled up on slot redfish. It doesn’t get much more fun that that. Capt. Bartt also scored a bonus flounder shortly after. We got to a slough where Bart caught a solid trout. Brian switched up to a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin. I took photos and watched the guys as they caught trout back-to-back and had double hookups. Bartt finished the day off with an upper slot redfish that we all watched charge at a 3” C.A.L. Shad Tail in Purple/Chartruese on the flats. Seeing the wake from a hungry redfish is always a cool sight to see.
Another guide on the trip, Capt. Braeden Thomas, invited everyone to meet at his family’s fishing cabin on Baffin Bay. We pull up to the dock and I’m looking at a piece of Texas paradise. Joey and Braeden gave me a tour of his place that has been in the family for over 80 years. It was like a time warp to the 50’s inside. Old fishing lures, maps, catch of the day photos, and all types of other nautical nick-knacks covered the ceiling and walls. I’ve never seen a place more perfect in all of my life. From inside the cabin you can see the crystal clear water of Baffin Bay through the windows. I couldn’t think of a better way to spend the afternoon than at Braeden’s fishing cabin.
This fishing cabin, overlooking the pristine waters of Baffin Bay, has been in Capt. Braeden Thomas’ family for over 80 years. Photo: Kelly Groce
Our delicious meal prepared by Chef Jeff at Fishtales Bar & Grill at Marker 37 Marina. Photo: Kelly Groce
Cindy Nguyen, Ruby Delgado and myself ended the day at Fishtales Bar & Grill at Marker 37 Marina. It was very nice walking straight off the boat to a restaurant on the water. We enjoyed a cold Modelo and conversated as Chef Jeff prepared our post-fishing meal. Chef Jeff graduated from Johnson & Wales College, which is one of the leading culinary institutions in the country and he has 30 years of culinary experience. He prepared grilled Gulf shrimp over basmati rice with baby spinach topped with a rich cilantro butter sauce and fresh roma tomatos in addition with a side of lemon scented asparagus and guacamole with lump crab topped with perfectly fried tortilla strips. I was blown away by the aromas and colors from my plate. It was almost too pretty to eat. But I did and it was the best post-fishing meal I have ever had. Delicious food combined with a view of the Upper Laguna Madre, your best buds, and a cold beverage is about all you can ask for after a day of fishing.
My first fish of the day and it was a pretty one. Photo: Brian Barrera
I want to give a big thanks to Joey Farah for the invitation to the D.O.A. Lures Outdoor Writers Event. Thank you for the great memories while testing these fish-catching lures in your backyard. Next time we’re surfing too! I’m forever grateful to Mark Nichols, Ed Zyak, Brian Barrera, and Ruby Delgado of D.O.A., you guys are amazing. Also, thank you Taylor Winzeler from Laguna Madre Clothing Co. for supplying us with top notch fishing apparel. As for Chef Jeff and Marker 37 Marina, I can’t say enough good things about how well they treated us. I will be back soon!
The weather is only getting better and the Upper Laguna Madre fishery is phenomenal, so if you would like to fish this area, contact any of these knowledgable and upstanding guides; Capt. Joey Farah, Capt. Bartt Caron, Capt. Braeden Thomas and Capt. Andrew Lassiter.
Fishtales Bar & Grill at Marker 37 Marina is the perfect place to enjoy a meal by Chef Jeff after a day on the water. Photos: Kelly Groce
As a child, I never worried about problems associated with the sun and it’s rays. I grew up around water all my life, from swimming in our backyard pool during my early years, to spending my weekends fishing Matagorda at the family cabin. Then I got my first set of “wheels” and it was off to the beach every chance we got, as long as the sun was shining. After college, I worked a nine year stint with the YMCA. Outdoor activities were a big part of the job. Over the last 30 years I have owned and operated a fishing charter service.
Once May came around, I can remember watching television and seeing those ads for Coppertone Sun Tanning Lotion. These ads would continue all the way through Summer. I was one of those that didn’t need much help achieving that dark tan. During these three decades, the 60s, 70s, and 80s, not many of these commercials advertised the use of a sun blocking product, only tanning lotions and oils. The harmful effects of the sun’s rays were very seldom or at all mentioned.
Last August my bottom lip developed severe blisters. I fished four days in a row, in the Gulf, prior to the breakout. I went to one of those urgent care clinics and the doctor attributed the blisters to severe sunburn of the lip. This had never happened to me before but I did not question the diagnosis. After a couple weeks of medicine, blisters went away but my lip was still tender. This past March, the problem started again. This time, under the advice of a friend, I went to UTMB Dermatology. They gave me some medicine to help heal the blisters, but also ordered a biopsy of my bottom lip. After the results, I am now on a topical chemotherapy treatment, which I began in early April. All of this was caused by damage from the sun.
During the past 25 years, much more knowledge has come to light about the harmful effects from over exposure to the sun. These days, the use of sunscreen and sun protective clothing is advertised across all media platforms. I seldom used any protection at all from the sun. I can now honestly say, “take precautions from the sun!”
Trout Fishing Starts
I always called May and June the official start of “trout fishing” in Galveston Bay. For myself and some others, the “season” never stops. But starting in May, one will notice a increase in boats on the weekends and by June, people will be out seeking trout in earnest. Everything seems to fall in place for some great fishing. Lower and Middle Galveston Bay, East Bay and even Trinity Bay should all produce nice catches of trout. The closure of the boat ramps under the Clear Lake Bridge will impact lots of boaters. Eagle Point Fishing Camp is a great alternative. They boast a three lane ramp, with ample dockage, secure parking, live bait, tackle, snacks, drinks, ice and clean restrooms to accommodate your angling or boating needs for the day. They can be reached at (281) 339-1131 for updates on conditions and bait supply.
Remember to be courteous on the water and protect yourself from over exposure of the sun. See ya on the bay!!
After 51 years of living in some of the southernmost regions of the United States, its very safe to say that I’m not the biggest fan of cold weather. I have however, many years back, learned that I truly love winter fishing.
Once you can get past the initial shock of cold air and water, even the damp and cloudy days can be some of the best that we will see all year. Let’s take a look at why winter is often so good for anglers and how to capitalize on cold weather fishing.
As summer exits on the upper Gulf Coast, our abundance of baitfish and other food sources begins it dwindle. At first glance, this definitely doesn’t seem like it would lend itself well to better fishing. But if we think back to the dog days of summer, one of the most difficult parts of consistently catching fish would be locating the right areas. But when nearly every place that you would consider fishing is covered with mullet and other obvious signs, it can be confusing. I know it seems strange to think, but less abundant food supply can lead to better catches.
Why, you ask? Well, when there are food sources at every location, it becomes difficult to determine which area has not only the proper food sources, but also the predatory creatures we so desperately want to capture. During the cooler months, less can often equal more when it comes to catching redfish and trout. As food sources dwindle, they also concentrate! The resident populations of mullet and other fish now occupy much more limited areas of the bays, and remaining populations tend to become concentrated in areas of greatest comfort and reliable food sources. To less experienced anglers, this may still sound like it won’t help us locate fish. But as you begin to explore the bays in winter, it becomes evident that if you find concentrations of bait fish and other food sources, you will inevitably find concentrations of predators nearby. On the coldest, and most difficult days, never overlook the slightest presence of baitfish!!
Heddon Super Spook in Okie Shad.
Winter Lure Choices
Now that we have unlocked the key to locating predators in cooler water, we can get down to catching them! Hopefully. Winter is a “pick your poison” time of the year. My personal lure preference are larger mullet imitations for covering open water areas and structure. If I could only fish with one type of lure for the rest of my life, it would have to be a topwater. They prove deadly effective to the patient winter angler. Most won’t have the level of dedication and patience required to fully take advantage. If, by chance you are within the group of patient and you want to see some of the most explosive strikes that fish can provide us with, then tie on a Super Spook or She Dog and be prepared for some fun. Here are a few general rules for topwater fishing:
Make sure that you vary the retrieves!
Don’t assume tight cold water means you have to fish slowly to get bites.
Some days, what you think is slow, isn’t slow enough, so go slower
There are always those days when they trout and reds just don’t want to come to the surface to eat a topwater. Though these days disappoint me greatly, it’s a fact that must be accepted. Coupling this fact with the fact that I’m constantly searching for the bigger fish, I will continue with my larger baitfish patterns during winter. Subsurface finesse baits, such as MirrOLure Catch 2000, Catch 5, Corky original and Fat Boy are some of the most effective winter standards on the Texas Coast, and rank very high on the list of big trout and redfish producers. These subsurface baits, much like topwaters, require a great deal of angler input to be truly effective. But once you’ve mastered a few retrieves, they will astound you with their ability to pry open the mouths of fish in very cold water. The key here is to experiment and vary retrieves and learn some of the many things that these baits can achieve. And of course, just like in the case of the topwater, there are days when slow just isn’t slow enough, so go slower!
Another type of bait or lure that can prove exceptional during the cooler months of the year, and is equally effective in the hands of a dedicated angler, is the “Twitch Bait.” What I’m referring to here are floating or suspending lipped baits. The big brand names that we all know in this category would be Rapala, Bomber, and more recently Yo-Zuri, along with a host of others. This category of lures has been around for many years, and can be just as effective as the others mentioned above. They can do so many things once the operator has taken the time to explore various retrieves. When you’re just getting started with this category, just varying speed with steady cranking can be very effective. Of course, like every other lure type, there are so many options with start and stop, fast twitches, and definitely lots of pauses.
Cold water, though it can provide us with some devastating and explosive attacks from our favorite predators, can also frustrate us with horrifically slow and subtle bites. On these days, learning new retrieves is often the trick that can take a day from zero to hero. Fast, slow, in-between speeds, starts and stops, and often long pauses can lead to some of the best catches when water temps plummet. Winter’s coldest days are the ones that make some of the best anglers shine. These are the days where the average angler just gives up, but for those who possess patience and persistence, and of course, who are in the “right” areas, be prepared for some serious photo ops.
If you just aren’t ready for the “grind mode” and patience isn’t your thing, that’s okay. Soft plastics, such as “rat tail” or “swim tails” will still produce well. Bass Assassin Sea Shads or MirrOLure Lil’ Johns offer less angler input and will typically produce much better numbers when fished though concentrations of baitfish. These are perfect for the drifting anglers and can work just as well for a wade fisher. To be honest, the Sea Shad has become one of my staple baits for sight fishing year round. A small profile with a swimming tail is effective in so many situations. Add to this, these baits require very little beyond just a steady retrieve to catch fish consistently, making them great for those just getting into lure fishing.
Last but not least, of the fun things about winter fishing is the water clarity and potentially extreme low tides. Though for many of us these can make for tough fishing days and potential new oyster rash on our prized fiberglass fishing crafts, they also combine to give us some of the best bay learning and exploration days of the year. Get out there and take advantage of the clear water and low tides. Learn some new areas and expand your understanding of the areas you already fish. Take your time when exploring; make sure that you look for structure. Try to gain a better understanding of the tide flows in these new areas. Don’t get in a rush. Try some new lures and new retrieves, and don’t forget that some days, slow just isn’t slow enough.
The 9th Annual Seabrook Saltwater Derby took place on Friday, Sept. 28, 2018. Many nice fish made it to the scales, despite challenging conditions. Participants enjoyed cold beer, tacos and giveaways a-plenty at the weigh-in at CABO Clear Lake.
The 37th Annual South Padre Island Chamber of Commerce Ladies Kingfish Tournament will be held on August 10-12, 2018.
The tournament is divided into two divisions, Bay and Offshore. Anglers fishing in the Bay Division will vie for trophies in the categories of Redfish, Trout and Flounder, while anglers in the Offshore Division complete in the categories of King, Bonito, Blackfin Tuna and Dolphin. Trophies will be awarded to the first four places in each category and Grand Champion Bay and Grand Champion Offshore winners will also receive trophies. Trophies will be original unique artwork from famed artist Dinah Bowman. NOTE: To qualify for Grand Champion an angler must bring in one of each fish listed in the category they are fishing in. In the event all qualifying fish are not brought in the division, the next highest number brought in will qualify.
The tournament kicks off Friday, August 10 with check-in and on-site registration from 4:00 p.m. to 7:00 p.m. at the SPI Convention Centre. On Saturday, fishing begins at 6:30 a.m. Sea Ranch Marina II at SouthPoint is where all the action will be with Bay division weigh-in from 2:00 p.m. to 4:00 p.m. and Offshore weigh-in from 4:00 p.m. to 7:00 p.m. Sea Ranch Marina II at SouthPoint provides a large viewing and parking area for family and friends, and anyone else that would like to see who brings in the biggest fish. The Sunday Awards Luncheon will be held at SPI Convention Centre beginning at 11:00 a.m. All participants are invited to attend.
Early registration fees are $95.00 per angler. The registration fee includes an event bag and lunch at the Sunday awards ceremony. The early registration fee for Captains/Boat Operators, Deckhands and Guests is $25.00 and includes lunch at the awards ceremony on Sunday. Registration fees increase to $100.00 for anglers and $30.00 for Captains/Boat Operators, Deckhands and Guests after July 13. All anglers and their Captain/Boat Operators, Deckhands and Guests must be paid registrants of the tournament and have completed release forms on file with the SPI Chamber of Commerce. Tickets may also be purchased at the door for Sunday Lunch for $25.00 per person. Food will be available only with a ticket.
Join us for the 37th Anniversary Ladies Kingfish Tournament and start your own Island tradition.
If you would like additional information about the tournament please contact the South Padre Island Chamber of Commerce at 956.761.4412 or email@example.com