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Fishing the Upper Laguna Madre with D.O.A. Lures

May 1st, 2019

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Capt. Bartt Caron and myself doubled-up on slot redfish while drifitng Land Cut. D.O.A. 3” C.A.L. Shad Tail in 350 Purple/Chartreuse and 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Brian Barrera

UPPER LAGUNA MADRE – BAFFIN BAY – LAND CUT

By Kelly Groce

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Bill Carson of Humminbird, was all smiles and laughs while catching trout on D.O.A. 4” C.A.L. Jerk Bait in 455 Texas Croaker. Photo: Kelly Groce

Early in April, I got a call from talented fishing guide, surfer and all around waterman, Capt. Joey Farah, that reminded me of one of my favorite songs by Texas country singer, Gary P. Nunn, “Meet Me Down in Corpus.” Joey invited me to fish the Upper Laguna Madre area with D.O.A. Fishing Lures for their spring Outdoor Writers Event. Baffin Bay and Land Cut are places that I’ve dreamed of fishing for quite awhile and these writers events are always a blast, so without hesitation I was in.

Let me familiarize you with the Land Cut if you don’t know already. Land Cut is a 25-mile stretch of the Intracoastal Waterway between Padre Island and Port Mansfield. On one side you have the Padre Island National Seashore and on the other side is the Kenedy Ranch. It’s a beautiful and remote area that takes about an hour by boat to get to. The fishing is phenomenal there and without a doubt one of the prettiest stretches of the Texas coast I’ve laid eyes on.

My fishing buddies for the event were Bill Carson, Field Marketing Manager of Humminbird, and Capt. Brian Barrera, D.O.A. Fishing Lures’ Manager of Marketing and Business Development, and a fishing guide on South Padre Island that specializes in catching snook and tarpon. Our fishing guide was Capt. Bartt Caron. Bartt is an extremely knowledgeable big trout fisherman that knows the Upper Laguna Madre like the back of his hand. When he speaks about fishing, you listen. Bartt owns a beautiful 25’ Haynie Bigfoot with a 350HP Mercury on the back. That thing hauls ‘tater!

Not only does Capt. Brian Barrera like throwing a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin, but trout like eating it too. Photo: Kelly Groce

DAY 1 OF FISHING
When I say a front blew in that morning, I mean a front blew in that morning. There were wind gusts up to 53 mph and it was raining sideways by 5:15 a.m. After the front passed, there wasn’t a cloud in the sky and everyone met at Marker 37 Marina, which is on Padre Island right beside the JFK Causway.

Bartt, Bill, Brian and myself loaded up the boat and ran towards the King Ranch Shoreline. Bartt threw out the drift sock and we started doing some pretty fast drifts since the wind was still howling in the 30mph range. We fished hard til about 4:30 p.m. Everyone caught fish, but Bill was on top of the leader board catching some chunky trout throughout the breezy day. The 4” C.A.L. Jerk Bait in 455 Texas Croaker was definitely the ticket.

That evening back at the condo, we all congregated around as Capt. Joey Farah and Capt. Braeden Thomas fried some drum, redfish, and trout from the day’s fishing trips. Bill Carson made his famous key lime pie for us, which was a real treat. It’s always a good time talking and hanging out with the D.O.A. crew; Mark Nichols, Ed Zyak, Brian Barrera, Ruby Delgado, and Taylor Garcia. Also in good company was Cindy Nguyen, Johnny Lu, Taylor Winzeler, Robert Sloan, Dustin Cartrett, Bartt Caron, Bill Blodgett, Andrew Lassiter, Rocky Guerra and his wife Silver.

Good Friday was a perfect morning of fishing. Photo: Kelly Groce

Capt. Bartt Caron with a healthy Land Cut trout caught on a 3” C.A.L. Shad Tail in 350 Purple/Chartreuse.
Photo: Kelly Groce

DAY 2 OF FISHING
Good Friday was blissful with warm temps and blue skies. Everyone was at Marker 37 Marina by 6:15 a.m. Red Bull, cold beer, D.O.A. lures, great people – check! We got to Land Cut in no time, thanks to Capt. Bartt’s Haynie, and began our drift. Since Land Cut is part of the ICW, it has shallow flats on each side with a drop off to about 12 feet of water in the middle. I was positioned at the back of the boat and started working my 4” C.A.L. Texas Croaker Jerk Bait on a 1/4 oz. D.O.A. jig head on the flats through grass and patches of sand. Before long I was hooked up on a slot redfish. Bartt and Brian were both sticking some nice trout where the flat dropped off to deeper water. They were using the 3” C.A.L. Shad Tail in Purple/Chartreuse and 4” C.A.L. Jerk Bait in Texas Croaker. We drifted for 2 hours and steadily caught nice fish. At one point Bartt and myself doubled up on slot redfish. It doesn’t get much more fun that that. Capt. Bartt also scored a bonus flounder shortly after. We got to a slough where Bart caught a solid trout. Brian switched up to a D.O.A. Bait Buster in 372 Pearl/Green/Red Chin. I took photos and watched the guys as they caught trout back-to-back and had double hookups. Bartt finished the day off with an upper slot redfish that we all watched charge at a 3” C.A.L. Shad Tail in Purple/Chartruese on the flats. Seeing the wake from a hungry redfish is always a cool sight to see.

Another guide on the trip, Capt. Braeden Thomas, invited everyone to meet at his family’s fishing cabin on Baffin Bay. We pull up to the dock and I’m looking at a piece of Texas paradise. Joey and Braeden gave me a tour of his place that has been in the family for over 80 years. It was like a time warp to the 50’s inside. Old fishing lures, maps, catch of the day photos, and all types of other nautical nick-knacks covered the ceiling and walls. I’ve never seen a place more perfect in all of my life. From inside the cabin you can see the crystal clear water of Baffin Bay through the windows. I couldn’t think of a better way to spend the afternoon than at Braeden’s fishing cabin.

This fishing cabin, overlooking the pristine waters of Baffin Bay, has been in Capt. Braeden Thomas’ family for over 80 years. Photo: Kelly Groce

Our delicious meal prepared by Chef Jeff at Fishtales Bar & Grill at Marker 37 Marina. Photo: Kelly Groce

Cindy Nguyen, Ruby Delgado and myself ended the day at Fishtales Bar & Grill at Marker 37 Marina. It was very nice walking straight off the boat to a restaurant on the water. We enjoyed a cold Modelo and conversated as Chef Jeff prepared our post-fishing meal. Chef Jeff graduated from Johnson & Wales College, which is one of the leading culinary institutions in the country and he has 30 years of culinary experience. He prepared grilled Gulf shrimp over basmati rice with baby spinach topped with a rich cilantro butter sauce and fresh roma tomatos in addition with a side of lemon scented asparagus and guacamole with lump crab topped with perfectly fried tortilla strips. I was blown away by the aromas and colors from my plate. It was almost too pretty to eat. But I did and it was the best post-fishing meal I have ever had. Delicious food combined with a view of the Upper Laguna Madre, your best buds, and a cold beverage is about all you can ask for after a day of fishing.

My first fish of the day and it was a pretty one.
Photo: Brian Barrera

I want to give a big thanks to Joey Farah for the invitation to the D.O.A. Lures Outdoor Writers Event. Thank you for the great memories while testing these fish-catching lures in your backyard. Next time we’re surfing too! I’m forever grateful to Mark Nichols, Ed Zyak, Brian Barrera, and Ruby Delgado of D.O.A., you guys are amazing. Also, thank you Taylor Winzeler from Laguna Madre Clothing Co. for supplying us with top notch fishing apparel. As for Chef Jeff and Marker 37 Marina, I can’t say enough good things about how well they treated us. I will be back soon!

The weather is only getting better and the Upper Laguna Madre fishery is phenomenal, so if you would like to fish this area, contact any of these knowledgable and upstanding guides; Capt. Joey Farah, Capt. Bartt Caron, Capt. Braeden Thomas and Capt. Andrew Lassiter.

Fishtales Bar & Grill at Marker 37 Marina is the perfect place to enjoy a meal by Chef Jeff after a day on the water. Photos: Kelly Groce

Texas Snook with Capt. Brian Barrera

March 2nd, 2019

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I waited a long time to hold a snook, especially a slab like this one. Caught on D.O.A. Lures 4” shrimp in 305 nite glow and a 3/8 oz. jig head. Photo: Cindy Nguyen

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Capt. Brian Barrera before releasing a slot Texas snook. Photo: Kelly Groce

BY KELLY GROCE

South Padre Island is home to not only some of the best pastor tacos, but also the only fishable population of snook in the Lone Star State. I learned this after attending the D.O.A. Lures Outdoor Writers Event. That is also where I met Cindy Nguyen who is an amazing angler that has fished all over the world. She told me stories of catching snook in Florida. I think once I told her I had never fished for a snook let alone caught one, she felt bad for me. About a month after the writers event, Cindy gets a hold of me and says, “Let’s go get us a Texas snook.” It doesn’t take much convincing to get me to visit south Tejas, especially for a bucket list fish of mine. It only made sense that we ask SPI’s own Capt. Brian Barrera to take us. Brian is an overall great fisherman, but he has snook fishing dialed-in better than anyone else in the area.

Cindy Nguyen is no stranger to catching snook, but here she is with her first one caught in Texas. Photo: Kelly Groce

Cindy and I got to SPI around noon (thank you to the cop who gave me a warning for speeding due to my excitement). We met Brian and followed him to the boat launch, which is eight minutes away from the Mexico border, jumped on his Shallow Sport Boat, Blackbeard’s Delight II, and headed towards the Brownsville Ship Channel. Brian used a 1 oz. D.O.A. jig head with a D.O.A. 3” Texas Croaker shad tail that he said the snook had been loving lately. He tied on the ole’ faithful D.O.A. 4” shrimp with a 3/8 oz. jig head on another rod, which after a spot or two, Cindy caught her first beautiful Texas snook on. We then checked out a spot where you could literally see dozens of snook in the shadows and cast right at them, it was pretty unreal. The sun started to set and Brian showed us how to catch a few more before calling it a day.

After losing a slot snook by the boat the day before, I was happy to land this one. Photo: Cindy Nguyen

The next morning, I was determined to get my south Texas snook. I played some Selena on the way to the boat launch to get the fish in the mood. As we pulled up to the first spot of the day, there was tons of fry in the water and you could see snook hitting the surface. I tossed my D.O.A. shrimp as close as I could towards the rocks and started working it back, then I felt something slam my shrimp and I heard Brian say, “It’s a snook!” It jumped a couple of times before Brian netted it. Such a cool fish to not only catch, but to release. You lip them like a bass and they suck on your thumb until they are ready to swim off. Nothing could wipe the smile off of my face after catching some snook.

If you’re looking for your next fishing trip, check out South Padre Island and Capt. Brian Barrera. He’s a great fishing guide that can not only put you on snook but also trout, redfish and flounder. During the warm months he’s chasing big tarpon if you want a shot at the silver king.

I’ll be back that’s for sure.

South Texas Saltwater Experience
Capt. Brian Barrera
Fishing Guide & Wildlife Biologist
956.755.9413
brian@doalures.com

Capt. Brian Barrera with one last snook before dark. Photo: Kelly Groce

Winter Wahoo

March 2nd, 2019

 

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Photo: Kelly Groce

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My first wahoo weighed in at 36 pounds. (Check out those seas behind me). Photo: Shayne Ellis

BY KELLY GROCE

I was lucky enough to tag along with Team Pay Czech as they went searching for wahoo out of Freeport Marina for the 2019 Winter Wahoo Championship. Despite the howling winds and 4-6’ seas, we caught wahoo, blackfin tuna, amberjack and barracuda and had an absolute blast while doing so. Huge thanks again to Joe Schiller, Joey Schiller, Shayne Ellis and Collin Ferrera for inviting me along my first overnight offshore trip as well as my first wahoo. Go Team Pay Czech!

 

Collin Ferrera stuck this beautiful wahoo. Photo: Kelly Groce

Fishing the Lower Laguna Madre with D.O.A. Lures

January 1st, 2019

DSC 0033 2 Fishing the Lower Laguna Madre with D.O.A. Lures

This beautiful Lower Laguna Madre trout couldn’t resist the D.O.A. 4″ C.A.L. Jerkbait in Candy Corn.

By Kelly Groce

Back in August of 2018, I was in Port Aransas celebrating my father’s birthday for the weekend. On Sunday, I decided to drop some Gulf Coast Mariner Magazines at local businesses, one of them being Port “A” Outfitters. I see a man walking down the stairs who I know is Mark Nichols, the creator and owner of D.O.A. Lures. I’ve always been a huge fan of his lures, especially that dang shrimp. He’s walking right by my car so I have to say something.

“Excuse me, are you the D.O.A. man?”

“I sure am.” Mark responds.

We shake hands and chat about fishing in Stuart, Fla. where he resides. I hand him a copy of the magazine before we part ways. My day was made.

Fast forward a few months… it’s just another day at the office here in Seabrook. The phone rings and Christmas came early. Capt. Brian Barrera, who is a fishing guide and also works for D.O.A. Lures called to invite me to their 2018 Outdoor Writers Event in South Padre for four days. Without hesitation, I said I’ll be there.

The day of the trip comes, I’m listening to the Bite Me: Texas Saltwater Fishing podcast for the majority of the drive down (if you don’t listen to this podcast, you should) and daydreaming about drifting clear water with grass and sand pockets as far as the eye can see. I’ve been to South Padre three or four times prior, but it was always to go surf, never to fish.

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The view every morning before we took off for a full day of fishing and fun.

I pull up to home base for the next few days, which is a beautiful house right on the pristine waters of the Lower Laguna Madre. When I walk in, I’m immediately greeted by D.O.A. Lures employee/local fishing guide/fish slayer Capt. Brian Barrera (if catching Texas snook and tarpon is on your fishing bucket list, Brian is your guy). As I’m relaxing and meeting fascinating people from all over the country and the industry, Mark pulls up by boat (of course he had been fishing the next canal over, catching redfish and trout). I see Mark and say “Remember me from the Port “A” Outfitters parking lot?”

He says, “Of course I do, welcome!”

The sun starts to set and a delicious feast of authentic pastor and beef tacos are being cooked on the deck overlooking the water by local restaurant, Mr. Taco. We are given D.O.A. Kits that contain their family of lures such as TerrorEyz, Swimmin’ Mullet, Shrimp, Jerk Bait, Shad, Paddle Tails and more. Capt. Brian informs everyone who their fishing guide would be for the next day, we talk a little longer and eventually everyone makes their way to bed.

DAY 1 OF FISHING
Cup of coffee… check. Breakfast taco… check. Camera and fishing gear… check. I walk downstairs and there waiting for us is a fleet of boats, mostly Shallow Sports, to take us fishing for the day. I had the pleasure of going out with local guide and super nice guy, Capt. Joel Ramos. My fishing partner was Tommy Thomson, regional sales manager at Shimano. The weather is perfect, a little overcast with a high of 75 degrees. We drive for about 30 minutes, then Capt. Joel Ramos stops, shuts off the motor and says we’re going to do a drift here. It is just what I imagined… as far as you can see clear water spotted with sand pockets and grass. I started throwing D.O.A. Lures 4” C.A.L. Jerk Bait in one of their newer colors Texas Croaker. It doesn’t take long and we all start catching trout cast after cast. Capt. Joel hooked up onto a pretty 22” trout on the 4” C.A.L. Jerk Bait in Candy Corn. It appeared, the fish liked the contrast of that bright orange lure color. The night before, we were given some D.O.A. 3” C.A.L. Shad Tails in a new color that is not yet named. It’s a brown with gold flake top with a pearl colored bottom. I switched to this bait and caught a few decent trout on that lure as well. Tommy threw on the D.O.A. topwater, the PT-7 (featured on the cover) and had a huge trout blow-up on it, that was pretty exciting. The PT-7 is a fun topwater to work with a lot of action. Capt. Joel wanted to get us on some reds next, so we went to a real shallow spot along a shoreline. I stuck with the 4” C.A.L. Jerk Bait in Texas Croaker, and Capt. Joel stuck with the 4” C.A.L. Jerk Bait in Candy Corn. 22 was Cap. Joel’s number that day, because after a few minutes at the spot, he hooks up to a nice 22” redfish. We get some footage of the fish and let him go. Shortly after, I hook up on a red I’d say was about 20” on the Texas Croaker Jerkbait. The water was so clear it was pretty neat to see the lure hit the water and then a flash which was the redfish chasing after it. After a full day of fun and fishing, we head back to casa de D.O.A.

The D.O.A. legend, Mark Nichols and myself on an evening boat ride.

That afternoon, everyone is sitting around trading fish stories from the day. Mark points to me and says, “Want to go for a boat ride?”

“Yes sir” I say.

We board his Maverick Mirage skiff, which is one beautiful boat. We go for a cruise and enjoy the stunning South Padre Island sunset. SO… here I am sitting on Mark Nichol’s boat with an ice cold Corona overlooking the Lower Laguna Madre while listening to him talk about fishing and his life. Mark is incredibly knowledgable about fishing and has lived a life full of adventure. I learned that Mark grew up in Houston and his dad had a shrimp boat on Clear Lake. That 45 minutes on his boat is truly a moment I’ll never forget.

DAY 2 OF FISHING
I get paired with Capt. Lee Alvarez. He was born and raised in the area and knows these waters like the back of his hand. I felt like I was getting special treatment since it was just Capt. Lee and myself on his boat this day. There was a front coming in that night, so it was overcast and rain was on the horizon. I had to throw that Candy Corn Jerkbait after the success we had on it the day before. We did some drifts and caught tons of trout on it. We were drifting this one area and a school of about five beautiful upper slot redfish swam right in front of the boat. We saw the school of reds again and we started sight casting at them, but didn’t land one. Either way, very cool seeing fish like that. The rain started coming down pretty good, but the fish were still biting, so I was a happy camper. After all, a little water never hurt no one.

On the ride back to the house, I was gathering my thoughts on the past few days of fishing. Myself alone, caught probably 70+ trout and some nice redfish in just two days on nothing but D.O.A. Lures. D.O.A. stands for Deadly On Anything, and after the non-stop catching I had experienced, that slogan is without a doubt true. These lures are like candy to fish, they can’t say no. An absolute must-have for any angler’s tackle box.

That evening, it was Mark’s birthday. The crew had got him a cake that was decorated with the D.O.A. logo and lures. Some tasty burgers were being grilled on the deck while we continued to celebrate and enjoy each other’s company. My face was starting to hurt after all the laughs.

The next day, it was difficult to head back home. After the few days I got to spend with Mark and the rest of the D.O.A. Lures crew, I must say his lures are amazing, but this group of people are even better. The camaraderie I experienced was bar none. Not only did I learn a lot, but I left South Padre feeling like I had a whole new family.

The stars aligned that day I met Mark in that parking lot in Port Aransas. I never thought I would run into him, let alone be invited to South Padre to fish with him for several days. Mark’s passion for fishing and his energy is contagious. He has lit a fire for me to continue pursing my passion of fishing, writing, and photography. And for that I will forever be grateful to Mark.

Huge thanks to Mark Nichols and the entire D.O.A. Lures crew for an incredible trip. I’ll be back to catch my Texas snook. Until next time amigos!

Mark Nichols and Dave Stewart hold a massive black drum they caught on a D.O.A. C.A.L. Paddle Tail. Photo by Danno Wise

Capt. Brian Barrera stuck this beautiful 28″ trout using the D.O.A. 4″ C.A.L. Jerkbait in Candy Corn. Photo by Ed Zyak

Ed Zyak with a nice 24″ snook caught with Capt. Brian Barrera. Photo by Capt. Brian Barrera

Meet Hunter Welch of FishStix Rods

January 1st, 2018

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Hunter Welch, owner and builder of FishStix Rods.

By Kelly Groce

Thanks for doing this interview with us, Hunter. Tell our readers about your self and how you got started building fishing rods.

My Name is Hunter Welch, growing up in East Texas, I have always had a passion for fishing. My twin brother and I grew up fishing at a private pond for most of our childhood and occasionally some lakes. As I became a teenager I began to wade fish at Rollover Pass in Bolivar, Texas. It was actually my now father-in-law that got me started. I fell in love with saltwater fishing and learning the different techniques that is required to catch fish; including how to choose the perfect fishing rod. After my wife, Liz, graduated from UT Tyler, we moved from east Texas and settled down in Bayou Vista. It was there that I began to build rods as a hobby.

When did you start FishStix and why?

When I had the idea for FishStix, I hit the ground running. I built several rods without a label or even a “brand.” I started concentrating on creating a name that was catchy, and I thought of “FishStix.” From that day the label was there, the logo was there, and all I had to do was push the brand. Almost 4 years ago, I legally filed FishStix as a business. In the beginning, FishStix was a part time job/hobby. At the time I was going to school, and I was a stay at home dad to my 2 small children. My first time to sell rods to the public was at Bay City on the Square which is where businesses set up tents and sell their items once a month. I first attended with 6 FishStix rods and sold 3 of them. The next month I sold 3 more. I attended Bay City on the Square every month for a year until finally I attended the Houston Fishing Show in March 2015. It was then that we were able to sell a lot of rods and visit with a lot of people. In the beginning, I never thought of myself as a salesman and I certainly never thought of FishStix as “the premier rod.” As months turned into years, being a salesman and selling the rods is what I enjoy most. I love to hear customers’ expressions when they feel how light and durable the rods are. I love to hear their stories of all the catches that they had, and to see them comeback and shop with us as a repeat customer. I tried to start my business on the very basic principles of trust, respect, and honor.

I have always dreamed big, so as time went on FishStix became a never-ending goal. Today my goal is to sell more rods this month than I did this time last year, talk to more people this month than I did this time last year, watch people enjoy our products, and to eventually have a FishStix in every household across the USA. Like I said, “dream big”.

Starting out, I never thought that I would be doing an interview for a very popular magazine like Gulf Coast Mariner, but by the grace of God, and our great customers, we are able to stay relevant and we are able to keep providing the best customer service and the best fishing rods on the market today.

What makes FishStix rods unique?

FishStix rods are hatched and spawned in Galveston County. Every rod that I build is in Hitchcock, Texas. FishStix is unique because it is truly a grass roots business that started from ground zero and we are working our way to the top one rod and one customer at a time.

Our rods are unique because of their loud colors, their durability, their comfort, their performance, and customer service. If you’ve ever seen our rods the first thing you notice is the colors. We pride ourselves on going outside the box when designing the rods. We custom paint the rod blanks and have even hydro dipped custom patterns on the rod blanks. Our saying here at FishStix is “FishStix is the lightest in their class and the brightest in their class!” We use and have even led the way when it comes to using neon colored thread wraps on custom fishing rods.

FishStix rods are durable because of the quality rod blanks that we use in all of our models. Our rod blanks offer the sensitivity to feel every bite, and have added strength for brute lifting power. We use only the best components for added durability. I take pride in our micro guide technology. The micro guides that we use are insert free so that you can fish all day knowing that your insert will not crack, chip, or cut your line.

FishStix Rods are comfortable because of their weight. Depending on the rod model you use, most rods weigh between 2 and 3 ounces. They are lightweight because the micro guides that we use are 83 percent lighter than standard guides. FishStix are also lighter because of the split grips and the split reel seats that we put on all of our rods. I’ve had hundreds of people telling me how using our rods have made them be able to enjoy fishing longer without hurting afterwards because the rod is so light weight.

The FishStix out performs other rods because of the micro guide technology that we use. With the micro guides you will achieve further casting distance with less backlash and less wind knots. We also have built on measurement marks for you to measure your fish by holding it up to your rod so you don’t have to worry if a fish is legal or not. The sensitivity of our rods is what really sets our rods apart from the competition. Because of the micro guide technology, we are able to keep a lot of weight off of the blank which makes the rod more sensitive. The split reel seats are as good looking as they are functional with casting and spinning models up to 54% lighter than conventional reel seats. These seats allow full contact with the rod blank and maximum blank exposure for the ultimate in sensitivity and control.

Lastly, we are unique because when you buy one of our rods, instead of helping out a giant corporation you are actually supporting a family and children that rely on it. You are helping a community, local schools and local clubs that we donate time and effort to.

Which FishStix rod is best for catching trout, flounder, redfish, etc?

We build a variety of rods and most people prefer different rods for different types of fishing. I consider our rods to be situational rods. Most people don’t always pick a rod for what types of fish that they want to catch but rather, they pick a rod based on what types of baits they want to throw efficiently. For example, I recommend our 7’ M/L to anyone that throws tails only. I recommend the 6’6” M/L to anyone who wade fishes and throws artificial lures. I recommend the 7’ Medium or the 6’6” Medium to anyone who wants to have an all-around rod to throw most any bait that can be thrown in the bays or lakes. I recommend our 7’ M/H to anyone that wants to throw heavy spoons and popping corks.

When I am fishing for trout I fish with tails and always use the 6’6 M/L because of its lightweight and durability. When I am fishing for flounder I use the 6’6” Medium because of its backbone and sensitivity. I like plenty of backbone in the rod whenever I am flounder fishing so that I can set the hook through the flounder’s face which is made predominantly of bone. I like to use my “DrumStix” when I am fishing for redfish. The DrumStix is a 7’ Medium Heavy rod that I use to throw popping corks. All of the big fish that I catch offshore or at the jetties are caught on our all-around big fish rod known as the “MVP” (Most Valuable Pole).

Do you make custom rods? If so, how can someone get a hold of you to start that process?

We make custom rods to best fit your style, your feel, and your budget. I take pride in asking questions to best understand your needs for your next rod. We custom fit each rod to the specific person who is buying that rod. Whenever you get ready for your custom rod you can call, email or leave a message on our website.

Where can our readers purchase a FishStix rod?

You can purchase a rod from our website, you can come by our shop in Hitchcock (by appointment only), or you can see us at any of the major tradeshows in your area. We do have several retail stores that carry our products. Please feel free to call or message us and we will make sure we can send you to the closest location that best suits your needs.

Hunter & Liz Welch, Founders of FishStix™

Does FishStix host any tournaments?

We host the “Who’s Your Flattie Daddy?” Flounder Fishing Tournament every year in October. This past year and for many years to come we have teamed with Coastal Brigades to raise money for their kids’ camp that they host every year in the summer time. Our tournament is the largest flounder tournament on the Gulf Coast. This past year we gave away a Dargel boat at theweigh-in and over $13,000 in prize money. You can find out more about our tournament on our website.

What can we expect to see from FishStix in the near future?

In the future for FishStix you will see us more often at tradeshows nationwide. You will find us in more stores closer to you, and you will see more options from us that push the limits of where any fishing rod has ever gone before. Stay tuned!

Contact FishStix Rods at:
903-922-3563
www.gotfishstix.com
gotfishstix@yahoo.com

Fishing with Capt. Bob Drisgill of Mangus II Charters

September 6th, 2017

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Captain Bob Drisgill

manguslogo Fishing with Capt. Bob Drisgill of Mangus II Charters

Interview by Kelly Groce

Captain Bob “Mangus” Drisgill is a guide out of Moses Lake fishing the Galveston Bay complex for over two decades now. Bob has led myself and teammates to two consecutive first place wins at the Galveston Bay Foundation’s Ladies Casting for Conservation fishing tournament. Winning these tournaments with Bob was a great experience, but having the honor to see his passion for fishing is the best reward. Bob has a contagious attitude and every fish caught is a special moment.

Where did you grow up?
I was born in Baltimore, Md. Yup, I’m a yankee. I graduated high school in 1969.

How long have you been fishing? When did you start your guide service?
25 years at least. I’ve had my guide service for 16 years, but been doing it full time for about 11 years.

What kind of boat do you run?
A 21’ Mako Center Console with a brand new 200 HP Evinrude motor.

Do you remember your first fish?
My dad was an electrician on the railroad for 40 years. There were some docks nearby, so when I was a kid I would fish there. My first fish was a big perch.

What is your fishing specialty or target fish?
Speckled trout. I do catch a lot of redfish and flounder, but my main target fish is speckled trout.

Do you have a favorite fishing moment?
Every time I go fishing is a special moment. When anyone gets on my boat, I want to see them catch a fish. I get so excited when I see customers catch fish. When that feeling stops, I’ll stop fishing. I love catching trout, can’t get enough of that funky stuff!

Bass Assassin 4” Sea Shad in Texas Roach

If you could only have one soft plastic and one hard bait what would they be?
If I could only have one soft plastic it would be the Bass Assassin 4” Sea Shad in the color Texas Roach. It’s my favorite in off-colored water or clear water, it will catch fish. For a hard bait I would have to go with a good topwater in silver and black.

What is the biggest mistake you see fisherman making?
The biggest mistake I see is boaters not having respect for other boaters. There’s no etiquette anymore. Everybody’s got fish rage, it’s just like road rage out there.

Fisherman also need to educate themselves on how to handle and release fish the proper way. People take photos of fish and put it back in the water, which is fine, but who knows if it’s going to live. They aren’t freshwater fish, these are saltwater fish.

What are some things anglers should key in on during September and October to be successful fishing?
September and October is a transition going from summer to fall. It’s like February to March in the spring time. I’d say key in on bird action, especially in October. Seagulls will start working early morning in the bay system, which will tell you where the trout are. Not as much big trout action in September or October, but should be able to find plenty of redfish. You’ll catch the occasional flounder until late November, when it starts getting colder outside.

Capt. Bob Drisgill’s target fish is speckled trout.

Do you have a favorite tide stage for fish?
A good incoming tide with a light southeast breeze, which you rarely get, but that’s my favorite. I will fish either incoming or outgoing, but I like incoming the best.

What is the biggest change you’ve seen in our area from when you first started fishing?
There has been an explosion of the amount of people on the water. There’s nothing secret anymore with cell phones and social media, it wasn’t like that 15 years ago. Environmentally wise it’s changed, especially with the power plants over the years. They dumped a lot of stuff in the water that wasn’t supposed to be dumped.

Favorite place you’ve ever fished?
My backyard, Moses Lake.

Is there anything you’d like to see changed in the regulations or conservation efforts?
Well, people are pushing for this 5 fish limit for speckled trout. I don’t see a problem with keeping the 10 fish limit on the trout. The population of specks in Galveston Bay is plentiful. And as far as redfish goes, we have a 3 fish limit with 1 oversized that I think is a good deal.

As far as conservation goes, I really appreciate what the Galveston Bay Foundation does to help our bay prosper.

Also, if people stop throwing stuff like fishing line and other trash in the water, that will help out. It’s bad for our wildlife and can cause problems for boats. Everyone needs to be more conservative.

Aside from fishing, what else are you passionate about?
If I’m not fishing you can find me in the poker room. I love to play poker. I have a passion for competition with myself and amongst others. That’s why I like fishing so much.

Contact Capt. Bob Drisgill by phone at 409-682-9106 or go to www.mangus2charters.com.

 

Surf Trip: K59, El Salvador

January 3rd, 2017

gblumenshine Surf Trip: K59, El Salvador

Garrett Blumenshine surfing a nearby spot, Sunzal. Photo Adam Valadez

friday waves Surf Trip: K59, El Salvador

Photo Kelly Groce

By Kelly Groce

The moment you arrive at K59 Surf Resort in El Salvador, you are in paradise. The smiling faces of the staff welcome you to their colorful, lush compound equipped with a pool, a 2-story palapa with hammocks, and a secluded right hand point break just steps away. Need I say more?

K59 is a 3 hour plane ride from Houston and about a 45 minute drive from the capital of El Salvador, which is San Salvador. Once you arrive at K59, you have no reason to leave. You have a perfect right hand point break all to yourself with a minimal crowd. The staff and other surfers from around the world will be the only happy faces you see in the water. El Salvador is situated straight south on the Pacific, which is great for picking up southern swells. The surf season in El Salvador is almost year round and no wetsuit is needed. The best months are from March to October. November through February, the waves are smaller but very clean. If you want to check out other waves nearby there are plenty such as Sunzal, Punta Roca, Mizata, etc.

Photo Adam Valadez @adamisraelvaladez

When you aren’t surfing, there’s plenty of other activities. The area is so beautiful, the best thing to do is to enjoy the views, take a dip in the pool, and enjoy a siesta in one of the hammocks while listening to the sound of the waves. You can also fish or explore the beach on low tide. One of the staff members can take you on a tour of nearby waterfalls, volcanos, or Mayan ruins. There is a masseuse at the resort, that gives a deep massage under a palapa, which is nice after surfing nonstop for days.

When you stay at K59 Surf Resort, 3 meals a day are included in your stay. Their menu offers delicious local cuisine, fresh seafood, fruit, and vegetables. They have ice cold El Salvador cervezas available, Pilsener and Suprema, for $2.00 which they put on your tab that you pay at the end of your stay.

The manager, Geovanny, and his staff go above and beyond to take care of you and make sure you are having nothing less than a great trip. Not only do they become your friends, they are very talented at surfing. It is amazing to watch.
When you stay at K59 Surf Resort, the only thing you have to think about is surfing. With staff that takes care of all your needs, food and drinks on site, comfortable bedrooms with A/C, and perfect waves out front – this place is a surfer’s dream.

To book your trip or read more about K59 Surf Resort, visit their website and check out their social media pages. Buenas olas!

Connect with K59 Surf Resort:

Website: www.k59surfresort.com

Facebook: www.facebook.com/k59surfresort

Instagram: @k59surfresort

Chris Bryars putting his twin fin to work. Photo Kelly Groce

Photo Garrett Blumenshine

K59 Surf Resort is a surfer’s paradise. Photo Kelly Groce

A local fisherman brings in fresh fish for ceviche. Photo Kelly Groce

 

Galveston Bay Foundation’s Ladies Casting for Conservation 2016

August 10th, 2016

GBF Thank You Galveston Bay Foundations Ladies Casting for Conservation 2016

The Galveston Bay Foundation sent us this nice thank you collage for participating in the Ladies Casting for Conservation Fishing Tournament. Our team had a great time, got 1st place heaviest stringer, and overall $35,000 was raised to help our bay. We suggest any lady anglers out there sign up for this tournament next year, it was a blast!